Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Carlos L. Cespedes‐Acuña"'
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 12 (2024)
Externí odkaz:
https://doaj.org/article/380a5f4993fc46cf95c7e790f98fabe1
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/75f84569f0c9478b99386f5dc32bf1d9
Autor:
Sayed Sajid Hussain, Fan Zhang, Yuanyuan Zhang, Kiran Thakur, Mahrukh Naudhani, Carlos L. Cespedes-Acuña, Zhaojun Wei
Publikováno v:
Food Science and Human Wellness, Vol 9, Iss 3, Pp 295-303 (2020)
The anticancer activity of stevenleaf (SV) on the basis of cell viability, cell cycle, and apoptosis induction in HepG2 cancer cells were evaluated. SV controlled the growth of HepG2 cells with IC50 of 139.82 μmol/L for 24 h, IC50 of 119.12 μmol/L
Externí odkaz:
https://doaj.org/article/243cfb44b7554ab3aabbd796d403b2a6
Autor:
Sebastián Candelaria-Dueñas, Rocío Serrano-Parrales, Marisol Ávila-Romero, Samuel Meraz-Martínez, Julieta Orozco-Martínez, José Guillermo Ávila-Acevedo, Ana María García-Bores, Carlos L. Cespedes-Acuña, Ignacio Peñalosa-Castro, Tzasna Hernandez-Delgado
Publikováno v:
Antibiotics, Vol 10, Iss 3, p 295 (2021)
In Tehuacán-Cuicatlán valley (Mexico), studies have been carried out on the essential oils of medicinal plants with antimicrobial activity and it was found that they present compounds in common such as: α-pinene, β-pinene, carvacrol, eugenol, lim
Externí odkaz:
https://doaj.org/article/e18660cd9d9e4c35a40483a1c3a973bf
Autor:
Yun-Yang Zhu, Kiran Thakur, Jing-Yu Feng, Jian-Guo Zhang, Fei Hu, Carlos L. Cespedes-Acuña, Chenzhong Liao, Zhao-Jun Wei
Publikováno v:
Journal of Agricultural and Food Chemistry. 70:3818-3831
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::210f4eac916252069fe6261201636efe
https://doi.org/10.1021/acs.jafc.2c00117
https://doi.org/10.1021/acs.jafc.2c00117
Publikováno v:
eFood. 2:185-192
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d59b2c0998c93b10d8b767cf8420348
https://doi.org/10.53365/efood.k/144395
https://doi.org/10.53365/efood.k/144395
Autor:
José Guillermo Avila-Acevedo, I. Peñalosa-Castro, Ana María García-Bores, E.A. Estrella-Parra, Adriana Montserrat Espinosa-González, E. Nolasco-Ontiveros, Julio Alarcón-Enos, Carlos L. Cespedes-Acuña
Publikováno v:
Journal of Essential Oil Bearing Plants. 24:786-791
The Hyptis genus includes several aromatic plants from disturbed sites in the tropics. These species are important economic sources of essential oils and are used in folk medicine worldwide. Hyptis...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d70654df984c56c9f76e3d57a544c5d7
https://doi.org/10.1080/0972060x.2021.1977718
https://doi.org/10.1080/0972060x.2021.1977718
Autor:
Milena Terzić, Tatjana Majkić, Gökhan Zengin, Ivana Beara, Carlos L. Cespedes-Acuña, Dejan Čavić, Marija Radojković
Publikováno v:
Food chemistry. 405
The influence of drying and extraction processes on the phytochemical composition and biopotential of elderberry is challenging for the food industry. For this reason in this research two drying techniques (lyophilization and natural convection) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2b61e8b1620da4f66221650b77bda3e
https://pubmed.ncbi.nlm.nih.gov/36368106
https://pubmed.ncbi.nlm.nih.gov/36368106
Autor:
Soledad Quiroz‐Carreño, Evelyn Muñoz‐Nuñez, Fabiana L. Silva, Luis Devotto‐Moreno, David S. Seigler, Edgar Pastene‐Navarrete, Carlos L. Cespedes‐Acuña, Julio Alarcon‐Enos
Publikováno v:
Chemistrybiodiversity. 19(9)
Cyclopeptide alkaloids with different biological activities are present in plants of the family Rhamnaceae. Plants of this family grow in a symbiotic relationship with aerobic Gram-positive actinomycetes belonging to the genus Frankia. This goal of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4375a303064beae3467de35c0387b9ea
https://pubmed.ncbi.nlm.nih.gov/35916106
https://pubmed.ncbi.nlm.nih.gov/35916106
Autor:
Fan Zhang, Yuan-Yuan Zhang, Mahrukh Naudhani, Kiran Thakur, Carlos L. Cespedes-Acuña, Sayed Sajid Hussain, Zhao-Jun Wei
Publikováno v:
Food Science and Human Wellness, Vol 9, Iss 3, Pp 295-303 (2020)
The anticancer activity of stevenleaf (SV) on the basis of cell viability, cell cycle, and apoptosis induction in HepG2 cancer cells were evaluated. SV controlled the growth of HepG2 cells with IC50 of 139.82 μmol/L for 24 h, IC50 of 119.12 μmol/L
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3782bdf290e86628df70e7bf5d79f8af
http://www.sciencedirect.com/science/article/pii/S2213453020301427
http://www.sciencedirect.com/science/article/pii/S2213453020301427