Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Carlos J. Gonzalez-Navarro"'
Autor:
Rebeca Peñalva, Ana Luisa Martínez-López, Carlos Gamazo, Carlos J. Gonzalez-Navarro, Carolina González-Ferrero, Raquel Virto-Resano, Ana Brotons-Canto, Ana Isabel Vitas, Maria Collantes, Ivan Peñuelas, Juan M. Irache
The current work describes the capability of casein-chitosan microparticles to encapsulate Lactobacillus plantarum (CECT 220 and WCFS1 strains) and evaluates their ability to target the distal areas of the gut and to stimulate the immune system. Micr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a65a3f06c32f09c0858e80dfc4c727f2
https://hdl.handle.net/10171/66144
https://hdl.handle.net/10171/66144
Autor:
Begoña de Cuevillas, José I. Riezu-Boj, Itziar Abete, M. Angeles Zulet, Cristina Galarregui, Carlos J. Gonzalez-Navarro, Fermín I. Milagro, J. Alfredo Martínez, Santiago Navas-Carretero
[Objectives] The number of people aged ≥60 y is increasing worldwide, so establishing a relationship between lifestyle and health-associated factors, such as gut microbiota in an older population, is important. This study aimed to characterize the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::861f5daf27762395cdc4cb11b276fa4a
http://hdl.handle.net/10261/303016
http://hdl.handle.net/10261/303016
Autor:
Cristina Galarregui, Santiago Navas-Carretero, M. Angeles Zulet, Carlos J. González-Navarro, J. Alfredo Martínez, Begoña de Cuevillas, Helena Marcos-Pasero, Elena Aguilar-Aguilar, Guillermo Reglero, Ana Ramirez de Molina, Paloma Chausa, Jose M. Iniesta, M. Elena Hernando, Enrique J. Gómez, Alejandro Garcia-Rudolph, Alberto García-Molina, Viviana Loria-Kohen, Itziar Abete
Publikováno v:
The Journal of Nutrition, Health and Aging, Vol 28, Iss 7, Pp 100289- (2024)
Objectives: Innovative precision dietary procedures are required to promote healthy aging. This study aimed to evaluate the effects of a personalised strategy based on the inclusion of individualised foods and digital tools on overall health status a
Externí odkaz:
https://doaj.org/article/d0c8aea3b9ed4b7e9f14a13e48ec711a
Autor:
Ana L. Martínez-López, Carlos J. González-Navarro, Paula Aranaz, José L. Vizmanos, Juan M. Irache
Publikováno v:
Acta Pharmaceutica Sinica B, Vol 11, Iss 4, Pp 989-1002 (2021)
The aim was to evaluate the potential of mucus-permeating nanoparticles for the oral administration of insulin. These nanocarriers, based on the coating of zein nanoparticles with a polymer conjugate containing PEG, displayed a size of 260 nm with a
Externí odkaz:
https://doaj.org/article/88d30c9c2bad400e977fcafff29e89cb
Autor:
Paula Aranaz, David Navarro-Herrera, Ana Romo-Hualde, María Zabala, Miguel López-Yoldi, Carolina González-Ferrero, Ana Gloria Gil, J. Alfredo Martinez, José Luis Vizmanos, Fermín I. Milagro, Carlos J. González-Navarro
Publikováno v:
Journal of Functional Foods, Vol 59, Iss , Pp 319-328 (2019)
Brassicaceae contain bioactive compounds with potential positive effects on metabolic syndrome. Here, we evaluated the eventual anti-obesity properties of an ethanolic broccoli extract (BE), selected by a tested ability to reduce Caenorhabditis elega
Externí odkaz:
https://doaj.org/article/e7b609374afd4f7bba5ddb50209c3168
Autor:
Ana Romo-Hualde, Ana E. Huerta, Carlos J. González-Navarro, Omar Ramos-López, María J. Moreno-Aliaga, J. Alfredo Martínez
Publikováno v:
Lipids in Health and Disease, Vol 17, Iss 1, Pp 1-13 (2018)
Abstract Background Eicosapentaenoic acid (EPA) and α-lipoic acid (α-LA) have been investigated for their beneficial effects on obesity and cardiovascular risk factors. In the current research, the goal was to evaluate metabolomic changes following
Externí odkaz:
https://doaj.org/article/fe4571c6b14c4f43abf2673b977e3d19
Autor:
Cristian Reboredo, Carlos J. González-Navarro, Ana Luisa Martínez-López, Cristina Martínez-Ohárriz, Bruno Sarmento, Juan M. Irache
Publikováno v:
Pharmaceutics, Vol 14, Iss 1, p 39 (2021)
Zein, the major storage protein from corn, has a GRAS (Generally Regarded as Safe) status and may be easily transformed into nanoparticles, offering significant payloads for protein materials without affecting their stability. In this work, the capab
Externí odkaz:
https://doaj.org/article/2e561eecd9194f5dac43e592a7607fd7
Autor:
Paula Aranaz, Adriana Peña, Ariane Vettorazzi, María José Fabra, Antonio Martínez-Abad, Amparo López-Rubio, Joan Pera, Javier Parladé, Massimo Castellari, Fermín I. Milagro, Carlos J. González-Navarro
Publikováno v:
Nutrients, Vol 13, Iss 11, p 3968 (2021)
In recent years, food ingredients rich in bioactive compounds have emerged as candidates to prevent excess adiposity and other metabolic complications characteristic of obesity, such as low-grade inflammation and oxidative status. Among them, fungi h
Externí odkaz:
https://doaj.org/article/4c65e559474345b980bee60a65cbea8c
Autor:
Ana Brotons-Canto, Carlos J. González-Navarro, Ana Gloria Gil, Eduardo Asin-Prieto, María José Saiz, Josep Manuel Llabrés
Publikováno v:
Pharmaceutics, Vol 13, Iss 3, p 361 (2021)
Curcumin is a natural compound obtained from turmeric root with high antioxidant and anti-inflammatory activities. However, clinical application of curcumin has been limited due to its low solubility and bioavailability and rapid metabolism and degra
Externí odkaz:
https://doaj.org/article/f62c509bdfda409a833b3fdb090b2807
Autor:
Paula Aranaz, David Navarro-Herrera, María Zabala, Ana Romo-Hualde, Miguel López-Yoldi, José Luis Vizmanos, Fermín I. Milagro, Carlos J. González-Navarro
Publikováno v:
Pharmaceuticals, Vol 13, Iss 11, p 355 (2020)
Supplementation with bioactive compounds capable of regulating energy homeostasis is a promising strategy to manage obesity. Here, we have screened the ability of different phenolic compounds (myricetin, kaempferol, naringin, hesperidin, apigenin, lu
Externí odkaz:
https://doaj.org/article/15cf32f985e44ef688ea63e587f7030f