Zobrazeno 1 - 8 of 8 pro vyhledávání: '"Carlos Henrique de Castro Nogueira"'
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Akademický článek
Plant Growth-Promoting Bacteria Enhance Survival, Growth, and Nutritional Content of Sugarcane Propagated through Pre-Sprouted Seedlings under Water Deficit
Autor: Laura Costa Oliveira Almeida, Hariane Luiz Santos, Carlos Henrique de Castro Nogueira, Melina Rodrigues Alves Carnietto, Gustavo Ferreira da Silva, Carmen Sílvia Fernandes Boaro, Marcelo de Almeida Silva
Publikováno v: Agriculture, Vol 14, Iss 2, p 189 (2024)
Sugarcane plays a crucial role in global sugar and ethanol production. Conventionally, sugarcane propagation involves planting billets. However, Brazilian researchers have introduced the innovative pre-sprouted seedlings (PSS) method, widely used in
Externí odkaz: https://doaj.org/article/ca113845431849239ba02cd08332b8d7
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2
Akademický článek
Bacillus velezensis Associated with Organomineral Fertilizer and Reduced Phosphate Doses Improves Soil Microbial—Chemical Properties and Biomass of Sugarcane
Autor: Hariane Luiz Santos, Gustavo Ferreira da Silva, Melina Rodrigues Alves Carnietto, Laura Costa Oliveira, Carlos Henrique de Castro Nogueira, Marcelo de Almeida Silva
Publikováno v: Agronomy, Vol 12, Iss 11, p 2701 (2022)
Appropriately using phosphorus (P) for the fertilization of sugarcane is critical to achieving high productivity because it is one of the most limiting nutrients in agricultural cropping systems. Thus, the objective of this research was to evaluate t
Externí odkaz: https://doaj.org/article/90328d2471d742608e098449a512e76f
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5
Nutrient Contents in Sugarcane Biomass in the First Regrowth Cycle
Autor: Carlos Henrique de Castro Nogueira, Mauro Wagner de Oliveira, Vinicius Santos Gomes da Silva, Fabiano da Silva Brito, Terezinha Bezerra Albino Oliveira, Cícero L. Franco, Manoel Gomes Pereira
Publikováno v: Journal of Agricultural Science. 10:325
Sugarcane extracts and accumulates high amounts of soil nutrients, because it produces large amounts of biomass. Nutrient contents for varieties widely used in the past can be found in the literature, but there is little information on current cultiv
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3e849f0b3ac91b7bd7600075624ab7b3
https://doi.org/10.5539/jas.v10n3p325
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