Zobrazeno 1 - 10
of 47
pro vyhledávání: '"Carlos García Vázquez"'
Publikováno v:
Dearq, Iss 38, Pp 75-82 (2024)
Externí odkaz:
https://doaj.org/article/d06ecad7b07141aa98d7f623173d6b96
Autor:
Carlos García Vázquez
Publikováno v:
Dearq, Iss 38, Pp 4-13 (2024)
Externí odkaz:
https://doaj.org/article/fd62c5b771d3401da6561cf086c10553
Autor:
Teresa Guadalupe Yañez Rivera, Jorge Luis Ble Castillo, Manuel Alfonso Baños García, Manuel Eduardo Torres Hernández, Carlos García Vázquez
Publikováno v:
Horizonte Sanitario, Vol 12, Iss 3, Pp 104-110 (2014)
La obesidad aumenta el riesgo de desarrollar enfermedades cardiovasculares, sin embargo, el riesgo depende significativamente de la distribución del tejido adiposo en el cuerpo. Evidencia reciente indica que cada depósito de grasa visceral es anat
Externí odkaz:
https://doaj.org/article/a85d2bf7f33540fda46108a569d69b65
Autor:
Carlos García Vázquez
Publikováno v:
Docomomo Journal, Iss 45 (2011)
Externí odkaz:
https://doaj.org/article/5deb2aaa14e34004a3f802f4d9be9bac
Akademický článek
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Autor:
Yolanda Arias-Córdova, Jorge Luis Ble-Castillo, Carlos García-Vázquez, Viridiana Olvera-Hernández, Meztli Ramos-García, Adrián Navarrete-Cortes, Guadalupe Jiménez-Domínguez, Isela Esther Juárez-Rojop, Carlos Alfonso Tovilla-Zárate, Mirian Carolina Martínez-López, José D. Méndez
Publikováno v:
Nutrients, Vol 13, Iss 11, p 4052 (2021)
We previously observed beneficial effects of native banana starch (NBS) with a high resistant starch (RS) content on glycemic response in lean and obese participants. Here, we aimed to determine the effects of NBS and high-amylose maize starch (HMS)
Externí odkaz:
https://doaj.org/article/3a8fb7d8830f4b9aaf2926b50b19e794
Autor:
Carlos García-Vázquez, Jorge L. Ble-Castillo, Yolanda Arias-Córdova, Meztli Ramos-García, Viridiana Olvera-Hernández, Crystell G. Guzmán-Priego, Mirian C. Martínez-López, Guadalupe Jiménez-Domínguez, Josafat A. Hernández-Becerra
Publikováno v:
European Journal of Nutrition.
Autor:
Meztli Ramos-García, Alma Delia Genis-Mendoza, Carlos García-Vázquez, José Jaime Martínez-Magaña, Viridiana Olvera-Hernández, Mirian Carolina Martínez-López, Juan Cuauhtémoc Díaz-Zagoya, Carina Shianya Alvarez-Villagomez, Isela Esther Juárez-Rojop, Humberto Nicolini, Jorge Luis Ble-Castillo
Research reported that sucralose induces metabolic derangements via gut microbiota modulation. However, rebaudioside A (reb A) exposure on gut microbiota has barely been evaluated. The aim of this study was to examine the gut microbiota response to s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81bc33e65efb701f645ac04aedab96ff
https://doi.org/10.21203/rs.3.rs-2802760/v1
https://doi.org/10.21203/rs.3.rs-2802760/v1
Autor:
Meztli Ramos-García, Jorge Luis Ble-Castillo, Carlos García-Vázquez, Carlos Alfonso Tovilla-Zárate, Isela Esther Juárez-Rojop, Viridiana Olvera-Hernández, Alma Delia Genis-Mendoza, Rubén Córdova-Uscanga, Carlos Alfonso Álvarez-González, Juan Cuauhtémoc Díaz-Zagoya
Publikováno v:
Foods, Vol 10, Iss 5, p 958 (2021)
The aim of this study was to evaluate the effects of non-nutritive sweeteners (NNS) consumption on energy intake, body weight and postprandial glycemia in healthy and with altered glycemic response rats. Animals on normal diet (ND) or high-fat diet (
Externí odkaz:
https://doaj.org/article/1da6b87053d445cfa3f68336b2b933e1
Autor:
Guadalupe Jiménez-Domínguez, Jorge L. Ble-Castillo, María A. Aparicio-Trápala, Isela E. Juárez-Rojop, Carlos A. Tovilla-Zárate, Deysi J. Ble-Castillo, Carlos García-Vázquez, Viridiana Olvera-Hernández, Bedelia Pérez-Pimienta, Juan C. Diaz-Zagoya, José D. Méndez
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4e8dcf6aa893b43227bc37cbb4d8b523
https://doi.org/10.9734/bpi/codhr/v5/3521b
https://doi.org/10.9734/bpi/codhr/v5/3521b