Zobrazeno 1 - 10
of 115
pro vyhledávání: '"Carlos F Torres"'
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
The oxidative stability of olive oils extracted by different methods, i.e. conventional 2-phase extraction (cOO), and sequential extraction by expeller press (eOO) and supercritical CO2 (SCOO), was determined by using two accelerated oxidation method
Externí odkaz:
https://doaj.org/article/e6efeed37350436b968c1fc0dbf84bf3
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 3 (2016)
Enzymatic glycerolysis of Echium oil (Echium plantagineum) has been carried out in the presence of four commercial lipases. Different pretreatment of the reaction mixture, such as high pressure homogenization and addition of food grade monoolein as a
Externí odkaz:
https://doaj.org/article/d0cf42b602b54d73ae7150b01dd7b77c
Autor:
Luis Vázquez, Blanca Pardo de Donlebún, Alejandra Gutiérrez-Guibelalde, Assamae Chabni, Carlos F. Torres
Publikováno v:
Foods, Vol 13, Iss 17, p 2797 (2024)
Polyunsaturated fatty acids (PUFAs), especially arachidonic acid (ARA) and docosahexaenoic acid (DHA), are extremely important fatty acids for brain development in the fetus and early childhood. Premature infants face challenges obtaining these two f
Externí odkaz:
https://doaj.org/article/bfbfab318de94e84a00f25ac55bf9053
Publikováno v:
Marine Drugs, Vol 22, Iss 5, p 224 (2024)
A predigested product from arachidonic acid oil (ARA) and docosahexaenoic acid (DHA) oil in a 2:1 (w/w) ratio has been developed and evaluated in an in vitro digestion model. To produce this predigested lipid mixture, first, the two oils were enzymat
Externí odkaz:
https://doaj.org/article/8cbbe8c417414c80b9ad436feaf60b2c
Publikováno v:
Molecules, Vol 28, Iss 19, p 6953 (2023)
An alternative olive oil (OO) production process has been developed based on the combination of olive dehydration, followed by extraction with an expeller press. This procedure eliminates the utilization of water and avoids the malaxation stage. Henc
Externí odkaz:
https://doaj.org/article/0a2349cedb5b4d63a545e47f025cce6e
Publikováno v:
ACS Omega, Vol 6, Iss 16, Pp 10578-10591 (2021)
Externí odkaz:
https://doaj.org/article/454d14cf575942679c7661311aa34c13
Publikováno v:
Heliyon, Vol 5, Iss 11, Pp e02718- (2019)
The determination of multiphase flow parameters such as flow pattern, pressure drop and liquid holdup, is a very challenging and valuable problem in chemical, oil and gas industries, especially during transportation. There are two main approaches to
Externí odkaz:
https://doaj.org/article/458fdb9359cf4f9fb2cb2d6f0897e4a2
Autor:
Celia Bañares, Noelia Carballeda-Sangiao, Assamae Chabni, Joaquin García-Cordero, Guillermo Reglero, Sonia de Pascual-Teresa, Carlos F. Torres
Pomegranate seeds contain up to 20% oil with a high content of punicic acid (85%), which is responsible for several biological activities. In this work, two pomegranate oils obtained by a two-step sequential extraction, first with an expeller and the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::feb19c78059018f1829d0362a79a733f
http://hdl.handle.net/10261/309486
http://hdl.handle.net/10261/309486
Three strategic edible oils, that is, olive oil, microalgae oil, and shea butter, with a significantly different composition of fatty acids (FA), have been studied in a static in vitro digestion model to evaluate the rate of hydrolysis, bioaccessibil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6516f3d52896c2545fb7159fd3659474
https://doi.org/10.1111/1750-3841.16212
https://doi.org/10.1111/1750-3841.16212
Publikováno v:
Cuadernos de Administración, Vol 30, Iss 51, Pp 80-88 (2014)
El contrato psicológico, que hace parte de los estudios del comportamiento organizacional, concierne a los vínculos que se construyen entre personas y organizaciones más allá de los compromisos explícitos (objetivos) pactados oficialmente. Cobra
Externí odkaz:
https://doaj.org/article/42950f84f6e645cdb5a4d1f06e46346d