Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Carlos A. K. Taniguchi"'
Autor:
Angela M. dos S. Pessoa, Cândida H. C. de M. Bertini, Ana B. M. da Silva, Carlos A. K. Taniguchi
Publikováno v:
Revista Brasileira de Engenharia Agrícola e Ambiental. 27:496-502
Cowpea is a worldwide consumed legume due to its high nutrient concentrations. Selecting genotypes with high nutrient concentrations can contribute to developing biofortified cultivars. This study aimed to evaluate the nutritional potential and indic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bbcd238ec9b3d62a32ad55f5a95f0c1a
https://doi.org/10.1590/1807-1929/agriambi.v27n6p496-502
https://doi.org/10.1590/1807-1929/agriambi.v27n6p496-502
Autor:
Valéria F. de O. Sousa, Gisele L. dos Santos, Josemir M. Maia, Sebastião de O. Maia Júnior, João P. de O. Santos, José E. Costa, Anselmo F. da Silva, Thiago J. Dias, Sérgio L. Ferreira-Silva, Carlos A. K. Taniguchi
Publikováno v:
Revista Brasileira de Engenharia Agrícola e Ambiental v.27 n.2 2023
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 27, Issue: 2, Pages: 100-92, Published: 24 OCT 2022
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 27, Issue: 2, Pages: 100-92, Published: 24 OCT 2022
Considering the cashew tree’s relevance and the limitations imposed by salinity stress in semi-arid regions, the use of alternatives capable of mitigating the harmful effects due to salinity is of great importance to the production sector. The use
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0fde3b70e594dc954bdadfd5218c09fb
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662023000200092
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662023000200092
