Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Carlos Díaz-Romero"'
Autor:
Néstor Benítez-Brito, Himar González-Pacheco, Berta Pinto-Robayna, Francisco Moreno-Redondo, Carlos Díaz-Romero, Yolanda Ramallo-Fariña
Publikováno v:
Journal of Eating Disorders, Vol 11, Iss 1, Pp 1-8 (2023)
Abstract Introduction The Spanish Yale Food Addiction Scale for Children (S-YFAS-C) scale is the first tool adapted to Spanish to evaluate food addiction (FA) in the paediatric population. The aim of this study is to preliminarily evaluate the degree
Externí odkaz:
https://doaj.org/article/de12db8726dc41fea95204ebccf37881
Autor:
Álvaro Santana-Mayor, Ruth Rodríguez-Ramos, Bárbara Socas-Rodríguez, Carlos Díaz-Romero, Miguel Ángel Rodríguez-Delgado
Publikováno v:
Foods, Vol 9, Iss 11, p 1555 (2020)
In this work, the QuEChERS method coupled to liquid chromatography-time-of flight-mass spectrometry and gas chromatography-triple quadrupole-mass spectrometry were applied for the evaluation of pesticide residues and risk assessment in red wines. The
Externí odkaz:
https://doaj.org/article/83fc89cc7eff4932b51aeb8e16c90590
Autor:
Néstor Benítez-Brito, Himar González-Pacheco, Berta Pinto-Robayna, Francisco Moreno-Redondo, Carlos Díaz-Romero, Yolanda Ramallo-Fariña
Introduction The Spanish Yale Food Addiction Scale for Children (S-YFAS-C) scale is the first tool adapted to Spanish to evaluate food addiction (FA) in the paediatric population. The aim of this study is to preliminarily evaluate the degree of FA in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0aa57451da814e35ed1c01abb96270e9
https://doi.org/10.21203/rs.3.rs-2297086/v1
https://doi.org/10.21203/rs.3.rs-2297086/v1
Autor:
Elena M. Díaz-Medina, Domingo Martín-Herrera, Elena M. Rodríguez-Rodríguez, Carlos Díaz-Romero
Publikováno v:
Journal of Functional Foods, Vol 4, Iss 1, Pp 311-314 (2012)
The antihyperglycemic activity of cactus pads and pulp fruit of species of Opuntia genus has been documented; however, the mechanism of action has not yet been clarified. Thus, cactus pad and pulp fruit extracts of Opuntia dillenii were used to evalu
Externí odkaz:
https://doaj.org/article/eee1fcd81a684591b797d6aa7971e442
Autor:
Francisco Javier Moreno Redondo, Berta Pinto Robayna, Carlos Díaz Romero, Néstor Benítez Brito, Beatriz León Salas, Yolanda Ramallo Fariña
Publikováno v:
Revista de Psiquiatría y Salud Mental.
Resumen Introduccion La escala The Yale Food Addiction Scale Children (YFAS-C) es la primera medida disenada para evaluar la adiccion a la comida en poblacion pediatrica. Sin embargo, no existe una adaptacion de esta herramienta al idioma espanol. Ma
Autor:
Jacinto Darias-Martín, Gloria Lobo-Rodrigo, José Hernández-Cordero, Eugenio Díaz-Díaz, Carlos Díaz-Romero
Publikováno v:
Food Technology and Biotechnology, Vol 41, Iss 2, Pp 173-176 (2003)
Black mulberry (Morus nigra) is a fruit not known only for its nutritional qualities and its flavour, but also for its traditional use in natural medicine as it has a high content of active therapeutic compounds. However, this fruit is not widely pro
Externí odkaz:
https://doaj.org/article/29767c199ac84fe5bcef78a079e760ff
Publikováno v:
Food Technology and Biotechnology, Vol 41, Iss 2, Pp 167-171 (2003)
Chemical composition in different parts of banana pulp was determined. Ash and protein mean concentrations in the central part of the pulp were higher than in the medium part, and these were higher than those in the external part. The mean concentrat
Externí odkaz:
https://doaj.org/article/8222edf1254e48e79a635f5a9f627214
Autor:
Guillermo Fernandez-Moroni, Jorge Molina, F. Izraelevitch, Alexis A. Aguilar-Arevalo, Aldo R. Fernandes Neto, Brenda A. Cervantes-Vergara, Y. Sarkis, Claudio Chavez, Xavier Bertou, Javier Tiffenberg, Philipe Mota, Christian Torres, R. Ford, Miguel Sofo Haro, J. C. Anjos, Carlos Díaz Romero, Gustavo Cancelo, B. Kilminster, Martin Makler, Irina Nasteva, Ana Foguel, Carla Bonifazi, Juan Estrada, H. P. Lima, Eduardo E. Paolini, Juan Carlos D'Olivo
Publikováno v:
Journal of High Energy Physics, Vol 2020, Iss 4, Pp 1-17 (2020)
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
The CONNIE experiment is located at a distance of 30 m from the core of a commercial nuclear reactor, and has collected a 3.7 kg-day exposure using a CCD detector array sensitive to an $\sim$1 keV threshold for the study of coherent neutrino-nucleus
Autor:
Beatriz Rodríguez-Galdón, María Panizo-Casado, Domingo Rios-Mesa, Desirée Afonso-Morales, Elena M. Rodríguez-Rodríguez, Carlos Díaz-Romero, Pilar Déniz-Expósito
Publikováno v:
Journal of food scienceREFERENCES. 85(6)
The proximate composition, total phenolics, antioxidant activity, minerals, and trace elements were determined in 42 barley landraces in order to highlight their nutritional potential and promote their cultivation. Two-row barley landraces had a high
Autor:
Miguel Sofo Haro, Philipe Mota, Iruatã M. S. Souza, B. Kilminster, Y. Sarkis, H. P. Lima, Jorge Molina, Xavier Bertou, Claudio Chavez, Aldo R. Fernandes Neto, Guillermo Fernandez Moroni, Gustavo Cancelo, Carla Bonifazi, Javier Tiffenberg, Juan Estrada, Carlos Díaz Romero, J. C. Anjos, Eduardo E. Paolini, Alexis A. Aguilar-Arevalo, Stefan Wagner, Martin Makler, Irina Nasteva, Juan Gonzalez Cuevas, Brenda Cervantes Vergara, Juan Carlos D'Olivo, F. Izraelevitch, Alexander R. Kavner, Ana Foguel, Alejandro Castaneda, Susana Hernandez, K. Kuk, R. Ford, Pamela Hernandez
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
The Coherent Neutrino-Nucleus Interaction Experiment (CONNIE) uses low-noise fully depleted charge-coupled devices (CCDs) with the goal of measuring low-energy recoils from coherent elastic scattering (CE$\nu$NS) of reactor antineutrinos with silicon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2aa4707f164dea315f4a935d9c8e97d6
https://journals.aps.org/prd/abstract/10.1103/PhysRevD.100.092005
https://journals.aps.org/prd/abstract/10.1103/PhysRevD.100.092005