Zobrazeno 1 - 10
of 111
pro vyhledávání: '"Carlos, Venâncio"'
Autor:
Ana I. Faustino-Rocha, Maria João Pires, Maria João Neuparth, Helena Vala, Cármen Vasconcelos-Nóbrega, Irene Gouvinhas, Ana Novo Barros, Maria Inês Dias, Lillian Barros, Margarida M. S. M. Bastos, Lio Gonçalves, Luís Félix, Carlos Venâncio, Rui Medeiros, Rui Miguel Gil da Costa, Paula A. Oliveira
Publikováno v:
Veterinary World, Vol 17, Iss 11, Pp 2644-2658 (2024)
Background and Aim: Papillomaviruses (PVs) infections have been documented in numerous animal species across different regions worldwide. They often exert significant impacts on animal health and livestock production. Scientists have studied natural
Externí odkaz:
https://doaj.org/article/93873b8cec7e42f48cb36660a5002f76
Autor:
Beatriz Medeiros-Fonseca, Ana I. Faustino-Rocha, Jéssica Silva, Mónica G. Silva, Maria João Pires, Maria João Neuparth, Helena Vala, Cármen Vasconcelos-Nóbrega, Maria I. Dias, Lillian Barros, Lio Gonçalves, Isabel Gaivão, Margarida M. S. M. Bastos, Luís Félix, Carlos Venâncio, Rui Medeiros, Rui M. Gil da Costa, Paula A. Oliveira
Publikováno v:
Exploration of Medicine, Vol 5, Iss 3, Pp 416-433 (2024)
Aim: Aloysia citrodora has a long history of traditional use in treating various ailments. This study evaluated the in vivo chemopreventive efficacy and systemic toxicity of an extract of A. citrodora in a transgenic mouse model of HPV16 (human papil
Externí odkaz:
https://doaj.org/article/9953ec61a2244bdd824c62f81a66f0cb
Autor:
Tânia Martins, Tiago Ferreira, Bruno Colaço, Beatriz Medeiros-Fonseca, Maria de Lurdes Pinto, Ana Novo Barros, Carlos Venâncio, Eduardo Rosa, Luís Miguel Antunes, Paula Alexandra Oliveira, Maria João Pires
Publikováno v:
Nutraceuticals, Vol 3, Iss 4, Pp 540-555 (2023)
During the harvesting of the broccoli plant, the leaves are discarded, being considered a by-product that may be up to 47% of total broccoli biomass, representing a large amount of wasted material. The use of broccoli leaves is of great interest in t
Externí odkaz:
https://doaj.org/article/2aaf42cbd35e4c62885d9562a584b582
Autor:
Tânia Martins, Ana Filipa Matos, Joana Soares, Rúben Leite, Maria João Pires, Maria de Lurdes Pinto, Maria João Neuparth, Sandra Mariza Monteiro, Ana Rita Sequeira, Luís Félix, Carlos Venâncio, Eduardo Rosa, Paula Alexandra Oliveira, Luís Miguel Antunes
Publikováno v:
Obesities, Vol 3, Iss 4, Pp 265-286 (2023)
The global rise in obesity and its co-morbidities raises worldwide health, social and economic concerns, especially in developed countries. Compounds derived from natural sources are now in the focus of pharmacological therapies. In recent years, sul
Externí odkaz:
https://doaj.org/article/af2ebca32439459faaa75943b000243f
Publikováno v:
Pharmaceuticals, Vol 17, Iss 4, p 457 (2024)
In the last decade, a considerable number of studies have broadened our knowledge of the nociceptive mechanisms of pain, a global health problem in both humans and animals. The use of herbal compounds such as eugenol, menthol, thymol, and carvacrol a
Externí odkaz:
https://doaj.org/article/a130471646074db4a3ab6de729d0d2d9
Autor:
Mariana Caipira Lei, Luís Félix, Ricardo Cardoso, Sandra Mariza Monteiro, Severiano Silva, Carlos Venâncio
Publikováno v:
Animals, Vol 13, Iss 14, p 2311 (2023)
Animal transport is currently a stressful procedure. Therefore, animal-based indicators are needed for reliable and non-invasive welfare assessment. Saliva is a biospecimen with potential validity for the determination of cortisol and oxidative stres
Externí odkaz:
https://doaj.org/article/0302dc4d51864afa81884818ffb3d4ee
Autor:
Germano A. B. Lanzarin, Luís M. Félix, Sandra M. Monteiro, Jorge M. Ferreira, Paula A. Oliveira, Carlos Venâncio
Publikováno v:
Antioxidants, Vol 12, Iss 6, p 1297 (2023)
Thymol (THY) and 24-epibrassinolide (24-EPI) are two examples of plant-based products with promising therapeutic effects. In this study, we investigated the anti-inflammatory, antioxidant and anti-apoptotic effects of the THY and 24-EPI. We used zebr
Externí odkaz:
https://doaj.org/article/58dc7527f01f412d920aadc106f2e113
Autor:
Tiago Azevedo, Tiago Ferreira, João Ferreira, Filipa Teixeira, Diana Ferreira, Rita Silva-Reis, Maria João Neuparth, Maria João Pires, Maria de Lurdes Pinto, Rui M. Gil da Costa, Margarida M. S. M. Bastos, Rui Medeiros, Luís Félix, Carlos Venâncio, Maria Inês Dias, Isabel Gaivão, Lillian Barros, Paula A. Oliveira
Publikováno v:
Applied Sciences, Vol 12, Iss 23, p 11928 (2022)
Sambucus nigra L., popularly known as elderberry, is renowned for its amazing therapeutic properties, as well as its uses as a food source, in nutraceuticals, and in traditional medicine. This study’s aim was to investigate the effects of an elderb
Externí odkaz:
https://doaj.org/article/fccd392ba25b45cb80f83c7ed61507a5
Autor:
Laura Sacarrão-Birrento, Maria José Gomes, Severiano R. Silva, José A. Silva, Duarte Moreira, Raquel Vieira, Luis Mendes Ferreira, Pedro Pereira, André M. de Almeida, José Carlos Almeida, Carlos Venâncio
Publikováno v:
Animals, Vol 12, Iss 19, p 2501 (2022)
Arouquesa is an autochthonous bovine breed known for its Arouquesa PDO beef labeling. There are several production systems under the definition of PDO labeling. This study aimed to compare the effect of different production systems on carcass and mea
Externí odkaz:
https://doaj.org/article/650da5c0672b429288576c0108d68537
Autor:
José António Silva, Ricardo Cardoso, Raquel Vieira, José Carlos Almeida, Maria José Gomes, Carlos Venâncio, Luis Patarata
Publikováno v:
Foods, Vol 11, Iss 16, p 2505 (2022)
(1) Background: Autochthonous breeds meat is well accepted due to its sensory characteristics, perceived low environmental impact, and animal welfare. We aimed to evaluate the effect of weaning and slaughter age on the physicochemical and sensory cha
Externí odkaz:
https://doaj.org/article/b0fe3162a85b490fa1989b77c7be89b4