Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Carlo Di Cesare"'
Autor:
Pasquale Tripodi, Rosa Pepe, Gianluca Francese, Macellaro Rosaria, Vincenzo Onofaro Sanajà, Carlo Di Cesare, Giovanna Festa, Antonietta D’Alessandro, Giuseppe Mennella
Publikováno v:
Agronomy, Vol 12, Iss 1, p 18 (2021)
Tomato (Solanum lycopersicum L.) is one of the most important vegetable crops highly appreciated for the nutritional properties and content of beneficial compounds for human health. After its domestication, this crop has been spread throughout the wo
Externí odkaz:
https://doaj.org/article/3252d4c698d441e0a7b9adef395fe104
Autor:
Pasquale Tripodi, Rosa Pepe, Gianluca Francese, Macellaro Rosaria, Vincenzo Onofaro Sanajà, Carlo Di Cesare, Giovanna Festa, Antonietta D’Alessandro, Giuseppe Mennella
Publikováno v:
Agronomy, Vol 12, Iss 18, p 18 (2022)
Tomato (Solanum lycopersicum L.) is one of the most important vegetable crops highly appreciated for the nutritional properties and content of beneficial compounds for human health. After its domestication, this crop has been spread throughout the wo
Autor:
Mennella, Pasquale Tripodi, Rosa Pepe, Gianluca Francese, Macellaro Rosaria, Vincenzo Onofaro Sanajà, Carlo Di Cesare, Giovanna Festa, Antonietta D’Alessandro, Giuseppe
Publikováno v:
Agronomy; Volume 12; Issue 1; Pages: 18
Tomato (Solanum lycopersicum L.) is one of the most important vegetable crops highly appreciated for the nutritional properties and content of beneficial compounds for human health. After its domestication, this crop has been spread throughout the wo
Autor:
Rosaria Macellaro, Salvatore Esposito, Giovanna Festa, Pasquale Tripodi, Teodoro Cardi, Adrián Rodríguez-Burruezo, Carla Guijarro-Real, Jaime Prohens, Alejandra Navarro, Carlo Di Cesare, Ana Fita
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
instname
[EN] Cultivated rocket (Eruca vesicaria) is a leafy vegetable highly appreciated for its healthpromoting virtues and consumed both raw and cooked as ready-to-use vegetable. Despite Eruca being cultivated worldwide, only a few cultivars are available
Publikováno v:
Agricultural Water Management. 262:107408
Autor:
Carlo Di Cesare, Giuseppe Mennella, Vincenzo Onofaro Sanajà, Giovanna Festa, Pasquale Tripodi, Gianluca Francese, Antonietta D’Alessandro
Publikováno v:
Journal of Food Composition and Analysis. 103:104116
Twenty-eight sweet pepper (C. annuum L.) landraces were grown for two consecutive seasons in a Mediterranean environment and evaluated for a wide range of volatile and non-volatile phytochemicals and agronomic performance parameters. A high genotypic