The role of the Tm 3+ concentration on CaMoO 4 properties processed by microwave hydrothermal under stirring condition

Autor: Máximo Siu Li, Ana Paula Marques, Roseli Künzel, Carla Marina Santos Feldhaus

Publikováno v: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::620cd854596d5604c4993fbaad4bfd36
https://doi.org/10.1111/jace.17813