Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Carla Casals"'
Autor:
Marcela Miranda, Jinhe Bai, Lucimeire Pilon, Rosario Torres, Carla Casals, Cristina Solsona, Neus Teixidó
Publikováno v:
Foods, Vol 13, Iss 18, p 2980 (2024)
Challenges in global food supply chains include preserving postharvest quality and extending the shelf life of fruits and vegetables. The utilization of edible coatings (ECs) combined with biocontrol agents (BCAs) represents a promising strategy to e
Externí odkaz:
https://doaj.org/article/31c368bff91a4e68b3bd977eeea36454
Publikováno v:
Sanus, Vol 7, Iss 1 (2022)
La salud se crea a través de la interrelación entre las personas y sus entornos en el proceso de la vida diaria dónde la gente vive, ama, aprende, trabaja y juega según Kickbush en 1997. En este contexto, la promoción de la salud (PS) es el proc
Externí odkaz:
https://doaj.org/article/e358c07f8677470b9453a37fd2a383c1
Publikováno v:
Agronomy, Vol 13, Iss 1, p 254 (2023)
Monilinia spp. is the main pathogen that affects stone fruit, causing significant production losses, especially in seasons with favorable climatic conditions for disease development. Currently, the standard practices for controlling this disease are
Externí odkaz:
https://doaj.org/article/55a6c4d8592b43f99d420f279984d780
Autor:
Marta Balsells-Llauradó, Rosario Torres, Núria Vall-llaura, Carla Casals, Neus Teixidó, Josep Usall
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
The development of brown rot caused by the necrotrophic fungi Monilinia spp. in stone fruit under field and postharvest conditions depends, among others, on environmental factors. The effect of temperature and humidity are well studied but there is l
Externí odkaz:
https://doaj.org/article/206acec2407d4690b4c6095e50e35a01
Autor:
Carlos Garcia-Benitez, Carla Casals, Josep Usall, Ismael Sánchez-Ramos, Paloma Melgarejo, Antonieta De Cal
Publikováno v:
Journal of Fungi, Vol 6, Iss 4, p 266 (2020)
Latent infections caused by Monilinia spp. in nectarines cause great economic losses since they are not detected and rejected at harvest and can appear at any time post-harvest, even at the consumer’s home. The effect of a pre-cooling chamber, wate
Externí odkaz:
https://doaj.org/article/2d0f6f5e48274fda852178bc16a78a58
Autor:
Afra Masià-Plana, Dolors Juvinyà-Canal, Rosa Suñer-Soler, Miquel Sitjar-Suñer, Carla Casals-Alonso, Susana Mantas-Jiménez
Publikováno v:
Pain Management Nursing, 2022, In Press, Corrected Proof
Articles publicats (D-I)
DUGiDocs – Universitat de Girona
instname
Articles publicats (D-I)
DUGiDocs – Universitat de Girona
instname
Background Pain is a considerable health concern that interferes with hemodialysis treatment outcomes and can lead to a patient developing anxiety and depression. Aims To examine the perception of pain in patients on chronic hemodialysis therapy, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d3d28a6840adccd98b9c93c7930bea2
https://doi.org/10.1016/j.pmn.2022.03.005
https://doi.org/10.1016/j.pmn.2022.03.005
Autor:
Marta Balsells-Llauradó, Núria Vall-llaura, Josep Usall, Carla Casals, Neus Teixidó, Rosario Torres
Publikováno v:
Biological Agriculture & Horticulture. 39:36-50
Abiotic factors such as light influence the physicochemical properties of fruit and may alter the response of the fruit to the environment. The aim of this study was to investigate the effect of two postharvest storage conditions on the overall quali
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d94de3de486ffa519cff360d0ce3a259
https://doi.org/10.1080/01448765.2022.2113562
https://doi.org/10.1080/01448765.2022.2113562
Publikováno v:
Postharvest Pathology of Fresh Horticultural Produce ISBN: 9781315209180
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc07311980cb462f9394097274e7cf98
https://doi.org/10.1201/9781315209180-3
https://doi.org/10.1201/9781315209180-3
Publikováno v:
Journal of the science of food and agriculture. 97(15)
Brown rot caused by Monilinia spp. is one of the most important postharvest diseases of stone fruit. The aim of this study was to evaluate the relevance of the main postharvest operations of fruit - hydrocooling, cold room, water dump, sorting and co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7f9fe186dea64ffd2c7f9246e28a4f02
https://pubmed.ncbi.nlm.nih.gov/28485472
https://pubmed.ncbi.nlm.nih.gov/28485472