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pro vyhledávání: '"Carl J. Sindermann"'
Autor:
Carl J. Sindermann
Tentative indications of possible pollution-associated disease conditions in marine fish and shellfish began to appear in the scientific literature in the 1960’s and early 1970’s. In the late 1970’s and throughout the 1980’s, evidence for an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69d1e8ae2d3ae1439907796b5631bc0b
https://doi.org/10.1201/9781003069058-16
https://doi.org/10.1201/9781003069058-16
Autor:
Carl J. Sindermann
Publikováno v:
Georges Bank ISBN: 9780429048548
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1dffe17562c7c033843934b7f32118b8
https://doi.org/10.1201/9780429048548-5
https://doi.org/10.1201/9780429048548-5
Autor:
Carl J. Sindermann
Publikováno v:
Future Dimensions of World Food and Population ISBN: 9780429049057
This chapter looks broadly at food production from aquatic sources, with emphasis on marine contributions — present and potential. The emerging role of aquaculture, despite significant constraints, is also considered against a background of continu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::025ba57a9d26dd1182cd585e1091c4c4
https://doi.org/10.1201/9780429049057-8
https://doi.org/10.1201/9780429049057-8
Autor:
Carl J. Sindermann
Publikováno v:
Proceedings of the annual workshop - World Mariculture Society. 2:67-74
Autor:
Carl J. Sindermann
Publikováno v:
Proceedings of the annual workshop - World Mariculture Society. 3:325-328