Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Carl Cochez"'
Publikováno v:
International Journal on Food System Dynamics, Vol 2, Iss 2, Pp 114-125 (2011)
Networks become increasingly important as external sources of innovation for firms. Through networks firms get incontact with different actors with whom they can exchange information and collaborate. A firm’s ability to be asuccessful network actor
Externí odkaz:
https://doaj.org/article/359ff49d2fa54e41afab4182e3b03e43
The various types of knowledge flows that are important in the various types of innovations are investigated using three case studies on networks in the Flemish food sector. Knowledge flows in networks are shown to depend on various types of ties, co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00edca4bba056473f6df6e3135930b5b
https://doi.org/10.1533/9780857097248.2.189
https://doi.org/10.1533/9780857097248.2.189
Autor:
Marian Garcia Martinez, Manuel Acosta, Daniel Coronado, Esther Ferrándiz, Valentina Lazzarotti, Raffaella Manzini, Stefanie Brörings, Rick Wielens, Cristina Bayona-Sáez, Teresa García-Marco, Mercedes Sanchez-García, Claudio Cruz-Cázares, Sarah E. Kemp, Ana I.A. Costa, S.W.F. (Onno) Omta, Frances T.J.M. Fortuin, Bianka Kühne, Virginie Lefebvre, Carl Cochez, Xavier Gellynck, Ivo Blohm, Jan Marco Leimeister, Helmut Krcmar, Kevin G. McFarthing, Mersiha Tepic, Anne Saris, Dominic Oughton, Letizia Mortara, Tim Minshall, Jennifer Brown, Lukie Tolhurst, Bryn Walton, J.G. Caudill, Bernhard A. Sabel, Kornelia Sabel, John T. Preston
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f3591ecbb745e3f560944408fd0d7c8
https://doi.org/10.1016/b978-0-85709-595-4.50024-8
https://doi.org/10.1016/b978-0-85709-595-4.50024-8