Zobrazeno 1 - 10
of 184
pro vyhledávání: '"Carina Martins"'
Autor:
Cátia Pinheiro, Flávia Silva, Inês Rocha, Carina Martins, Liliana Giesteira, Bruna Dias, Ana Lucas, Ana Margarida Alexandre, Catarina Ferreira, Bruna Viegas, Isabella Bracchi, Juliana Guimarães, Joana Amaro, Teresa F. Amaral, Cláudia Camila Dias, Andreia Oliveira, Altin Ndrio, João Tiago Guimarães, João Costa Leite, Rita Negrão, Elisa Keating
Publikováno v:
Nutrients, Vol 16, Iss 19, p 3322 (2024)
Objectives: This study aimed to compare the anthropometry and body composition of vegetarian and omnivorous adults living in Portugal, while exploring nutritional and health parameters underlying observed differences. Methods: 425 omnivorous (OMNI),
Externí odkaz:
https://doaj.org/article/8f70a5b78a604878b790cb13da4cae30
Autor:
Mylla Christy da Silva Dufossé, Joelson Sousa Lima, Ana Paula Presley Oliveira Sampaio, Adrianne Maria Brito Pinheiro da Rosa, Josyane Brasil da Silva, Carina Martins de Moraes, Talita Bandeira Roos
Publikováno v:
Ciência Rural, Vol 53, Iss 11 (2023)
ABSTRACT: The present study identified virulence genes and pathological changes caused by Escherichia coli in chicken carcasses condemned for airsacculitis and assessed if the histopathological examination and polymerase chain reaction (PCR) were eff
Externí odkaz:
https://doaj.org/article/ea73de2324de4a1092ca9a1e5324b4de
Autor:
Daniele Delacanal Lazzari, Sabrina Guterres da Silva Galetto, Daniele Cristina Perin, Jose Luis Guedes dos Santos, Alex Becker, Carina Martins Acosta
Publikováno v:
Revista Gaúcha de Enfermagem, Vol 43 (2022)
ABSTRACT Objective: To describe the reorganization of nursing work in an intensive care unit of a public hospital due to the COVID-19 pandemic. Method: Report of the experience from February to April 2020, about the reorganization of a unit. Results:
Externí odkaz:
https://doaj.org/article/10f82ab21c86492f95c16196134a1599
Autor:
Gabrielle Virgínia Ferreira CARDOSO, Andrey Carlos do Sacramento de OLIVEIRA, Andréia Silva da SILVA, Marcos Clécio de Lemos SILVA, Joelson Sousa LIMA, Talita Bandeira ROOS, Carina Martins de MORAES
Publikováno v:
Acta Amazonica, Vol 51, Iss 1, Pp 79-84 (2021)
ABSTRACT Chagas disease, caused by the protozoan Trypanosoma cruzi, has often been linked to oral transmission through açai consumption. Molecular methods that allow fast and accurate identification of the pathogen are important for the detection of
Externí odkaz:
https://doaj.org/article/d45e0c648e4a4fb6b21b7d0e540b3784
Autor:
Matheus Costa da Rosa, Neida Lucia Conrad, Carina Martins Moraes, Leandro do Monte Ribas, Carlos Eduardo Wayne Nogueira, Fábio Pereira Leivas Leite
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 64 (2022)
Abstract The Equine Strangles, caused by Streptococcus equi subs. equi, is a contagious disease, causing high rates of morbidity been responsible for important economic losses. The M protein synthesized by S. equi plays an important role in the patho
Externí odkaz:
https://doaj.org/article/d52581d344d64c119caf92b750acb6fc
Autor:
Joelson Sousa Lima, Ana Paula Presley Oliveira Sampaio, Mylla Christy da Silva Dufossé, Paula Fernanda Morais de Sousa, Josyane Brasil da Silva, Carina Martins de Moraes, Talita Bandeira Roos
Publikováno v:
Ciência Rural, Vol 51, Iss 11 (2021)
ABSTRACT: Buffalo milk is rich in nutrients and can serve as a substrate for the proliferation of microorganisms. Thus, the objective of the present study was to evaluate the growth kinetics of Salmonella Typhimurium and Listeria monocytogenes in buf
Externí odkaz:
https://doaj.org/article/88728e1e5ccd4d738126982e84492283
Autor:
Vanderson Vasconcelos Dantas, Gabrielle Virginia Ferreira Cardoso, Wanessa Shuelen Costa Araújo, Andrey Carlos do Sacramento de Oliveira, Andreia Silva da Silva, Josyane Brasil da Silva, Silvia Cristina da Silva Pedroso, Talita Bandeira Roos, Carina Martins de Moraes, Lúcia de Fátima Henriques Lourenço
Publikováno v:
CyTA - Journal of Food, Vol 17, Iss 1, Pp 790-795 (2019)
The adulteration of meat products can affect the confidence of consumers and the market, leading to negative impacts on the economy. Accordingly, product authenticity has become an important issue in modern society. Therefore, our study aimed to opti
Externí odkaz:
https://doaj.org/article/c653fd04d6224ca58320e8cca35d8788
Autor:
Joelson Sousa Lima, Ana Paula Presley Oliveira Sampaio, Poliana Santos Silva, Mylla Christy da Silva Dufossé, Adrianne Maria Brito Pinheiro da Rosa, Carina Martins de Moraes, Talita Bandeira Roos
Publikováno v:
Brazilian Journal of Food Technology, Vol 24 (2021)
Resumo A pasteurização compreende uma etapa de suma importância para eliminação de patógenos no leite e, a fim de manter a inocuidade do alimento, o controle desse processo é fundamental do ponto de vista da segurança alimentar. Assim, o obje
Externí odkaz:
https://doaj.org/article/7d77c0066de74e51905d335d0c126baa
Autor:
José de Jesus Correa Neto, Rosekelly de Jesus Cardoso, Natalia Maxine Ferreira Pinheiro Sarmento, Gabriela Riet-Correa, Pedro Soares Bezerra Júnior, Carina Martins de Moraes, Alexandra Fernandes Costa, Renata Emin-Lima, Valiria Duarte Cerqueira
Publikováno v:
Ciência Rural, Vol 51, Iss 2 (2020)
ABSTRACT: The objective of this study was to describe a case of salmonellosis in an Amazonian manatee (Trichechus inunguis). The animal was rescued from a tributary of the Capim River, in the municipality of Goianésia do Pará, Pará, Brazil, kept i
Externí odkaz:
https://doaj.org/article/4816bc8d7f5f428989737c240d73e6d4
Autor:
Osnan Lennon Lameira Silva, Samara Maria Modesto Veríssimo, Adrianne Maria Brito Pinheiro da Rosa, Yuri Barbosa Iguchi, Emilia do Socorro Conceição de Lima Nunes, Carina Martins de Moraes, Carlos Alberto Martins Cordeiro, Diego de Arruda Xavier, Anne Suellen Oliveira Pinto, Maria Regina Sarkis Peixoto Joele, Joás da Silva Brito, Leandro Juen, Rossineide Martins da Rocha
Publikováno v:
Aquaculture Reports, Vol 18, Iss , Pp 100437- (2020)
The objective of this study was to assess the effect of environmental factors on the microbiological quality of water and oyster flesh (Crassostrea gasar) farmed in two Amazon estuaries in Pará, Brazil. The estuaries were located in the Nova Olinda
Externí odkaz:
https://doaj.org/article/5950509a210a44689f0c55210d2f2d09