Zobrazeno 1 - 10
of 288
pro vyhledávání: '"Carina, Venter"'
Autor:
Torsten Zuberbier, Antonella Muraro, Ulugbek Nurmatov, Stefania Arasi, Katarina Stevanovic, Aikaterini Anagnostou, Roberta Bonaguro, Sharon Chinthrajah, Gideon Lack, Alessandro Fiocchi, Thuy‐My Le, Paul Turner, Montserrat Alvaro Lozano, Elizabeth Angier, Simona Barni, Phillippe Bégin, Barbara Ballmer‐Weber, Victoria Cardona, Carsten Bindslev‐Jensen, Antonella Cianferoni, Nicolette deJong, Debra deSilva, Antoine Deschildre, Audrey Dunn Galvin, Motohiro Ebisawa, David M. Fleischer, Jennifer Gerdts, Mattia Giovannini, Josefine Gradman, Susanne Halken, Syed Hasan Arshad, Ekaterina Khaleva, Susanne Lau, Richard Loh, Mika J. Mäkelä, Mary Jane Marchisotto, Laura Morandini, Charlotte G. Mortz, Caroline Nilsson, Anna Nowak‐Wegrzyn, Marcia Podestà, Lars K. Poulsen, Graham Roberts, Pablo Rodríguez del Río, Hugh A. Sampson, Angel Sánchez, Sabine Schnadt, Peter K. Smith, Hania Szajewska, Natasa Teovska Mitrevska, Alice Toniolo, Carina Venter, Amena Warner, Gary W. K. Wong, Robert Wood, Margitta Worm
Publikováno v:
Clinical and Translational Allergy, Vol 14, Iss 11, Pp n/a-n/a (2024)
Abstract Immunoglobulin E (IgE)‐mediated food allergies are the most common type of food allergy, often causing rapid symptoms after exposure to allergens posing a serious health risk and a high impact on patient's and caregiver's quality of life.
Externí odkaz:
https://doaj.org/article/46f50bb7cf944b70a224648a29f3e3b4
Publikováno v:
Empirical Musicology Review, Vol 18, Iss 2, Pp 117-132 (2024)
A listening experiment was designed to test whether modern listeners perceive the same affective content in Baroque music as the composer intended to portray. Listeners rated three musical examples from Johann David Heinichen’s 1728 treatise Der Ge
Externí odkaz:
https://doaj.org/article/2541160664be4a8f9b16562a1efe9ad5
Autor:
Carina Venter, Rosan Meyer, Marion Groetch, Anna Nowak-Wegrzyn, Maurizio Mennini, Ruby Pawankar, Rose Kamenwa, Amal Assa'ad, Shriya Amara, Alessandro Fiocchi, Antonio Bognanni, Ignacio Ansotegui, Stefania Arasi, Sami L. Bahna, Roberto Berni Canani, Martin Bozzola, Jan Brozek, Derek Chu, Lamia Dahdah, Christophe Dupont, Motohiro Ebisawa, Ramon T. Firmino, Elena Galli, Gideon Lack, Haiqi Li, Alberto Martelli, Nikolas G. Papadopoulos, Maria Said, Mario Sánchez-Borges, Holger Schunemann, Raanan Shamir, Jonathan Spergel, Hania Szajewska, Luigi Terracciano, Yvan Vandenplas, Susan Waserman, Amena Warner, Gary W.K. Wong
Publikováno v:
World Allergy Organization Journal, Vol 17, Iss 8, Pp 100931- (2024)
Cow's milk allergy (CMA) is one of the most common presentations of food allergy in early childhood. Management of CMA involves individualized avoidance of cow's milk and other mammalian milk and foods containing these. Optimal elimination of cow's m
Externí odkaz:
https://doaj.org/article/d85191649a704f6ba7ba46a1c819634f
Autor:
Priyanka Dadha, PhD, Sai Nimmagadda, MD, Carina Venter, PhD, RD, Ruchi Gupta, MD, MPH, Putcha Uday Kumar, MD, Christopher M. Warren, PhD
Publikováno v:
Journal of Allergy and Clinical Immunology: Global, Vol 3, Iss 2, Pp 100204- (2024)
Background: Research on reported food-related triggers of atopic disease in South Asian adults is lacking despite the region’s large population and the global significance of allergic diseases. Objectives: The study aimed to identify prevalent loca
Externí odkaz:
https://doaj.org/article/a00c4a9c49244d38b96d9c7b5c0f15c8
Autor:
Antonio Bognanni, MD, PhD (c), Alessandro Fiocchi, MD, Stefania Arasi, MD, MSc, PhD, Derek K. Chu, MD, PhD, Ignacio Ansotegui, MD, PhD, Amal H. Assa'ad, MD, Sami L. Bahna, MD, DrPH, Roberto Berni Canani, MD, PhD, Martin Bozzola, MD, Lamia Dahdah, MD, Christophe Dupont, MD, PhD, Piotr Dziechciarz, MD, PhD, Motohiro Ebisawa, MD, PhD, Ramon T. Firmino, MD, Alexandro Chu, BHSc(Hons), Elena Galli, MD, PhD, Andrea Horvath, MD, PhD, Rose Kamenwa, MD, Gideon Lack, MBBCh, Haiqi Li, MD, Alberto Martelli, MD, Anna Nowak-Węgrzyn, MD, PhD, Nikolaos G. Papadopoulos, MD, PhD, Ruby Pawankar, MD, PhD, Yetiani Roldan, MD, Maria Said, RN, Mario Sánchez-Borges, MD, Raanan Shamir, MD, PhD, Jonathan M. Spergel, MD, PhD, Hania Szajewska, MD, Luigi Terracciano, MD, Yvan Vandenplas, MD, PhD, Carina Venter, PhD, RD, Siw Waffenschmidt, PhD, Susan Waserman, MD, MSc, Amena Warner, RN, SN (PG Dip), Gary W.K. Wong, MD, Holger J. Schünemann, MD, MSc, PhD, Jan L. Brozek, MD, PhD
Publikováno v:
World Allergy Organization Journal, Vol 17, Iss 4, Pp 100888- (2024)
Background: Cow's milk allergy (CMA) is the most common food allergy in infants. The replacement with specialized formulas is an established clinical approach to ensure adequate growth and minimize the risk of severe allergic reactions when breastfee
Externí odkaz:
https://doaj.org/article/285a6288c5ed4634bb1fb844db9e157c
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
Cow’s milk allergy (CMA) is one of the most common and complex presentations of allergy in early childhood. CMA can present as IgE and non-IgE mediated forms of food allergy. Non-IgE mediated CMA includes food protein-induced enterocolitis syndrome
Externí odkaz:
https://doaj.org/article/a25dfda933404a7c9e15b726caf88025
Autor:
Giulia C. I. Spolidoro, Sungkutu Nyassi, Daniil Lisik, Athina Ioannidou, Mohamed Mustafa Ali, Yohannes Tesfaye Amera, Graciela Rovner, Ekaterina Khaleva, Carina Venter, Ronald vanRee, Margitta Worm, Berber Vlieg‐Boerstra, Aziz Sheikh, Antonella Muraro, Graham Roberts, Bright I. Nwaru
Publikováno v:
Clinical and Translational Allergy, Vol 14, Iss 2, Pp n/a-n/a (2024)
Abstract Background The 2014 estimates of prevalence of food allergy (FA) in Europe published by the European Academy of Allergy and Clinical Immunology included only the eight so‐called big foods (cow's milk/egg/wheat/soy/peanut/tree nuts/fish/she
Externí odkaz:
https://doaj.org/article/96c3130688444fc4a7a56f8c8a3ca7ef
Autor:
David Ríos-Covian, Maria Carmen Collado, Carina Venter, Carlos Gómez-Gallego, Clara G. de los Reyes-Gavilán, Sonia González
Publikováno v:
Frontiers in Nutrition, Vol 10 (2024)
Externí odkaz:
https://doaj.org/article/64d0d261ddbf44639552ffbcc4004924
Autor:
Carina Venter
Publikováno v:
BMJ Nutrition, Prevention & Health, Vol 6, Iss Suppl 3 (2023)
Externí odkaz:
https://doaj.org/article/722b25700ed54b2f8cd1c0b277f930cf
Autor:
Vicki McWilliam, PhD, AdvAPD, Merryn J. Netting, PhD, BSc, BND, Evelyn Volders, PhD, AdvAPD, Debra J. Palmer, PhD, BSc, BND, Ignacio Ansotegui, Stefania Arasi, Amal H. Assa'ad, Sami L. Bahna, Roberto Berni Canani, Antonio Bognanni, Martin Bozzola, Jan Brozek, Derek Chu, Lamia Dahdah, Christophe Dupont, Piotr Dziechciarz, Motohiro Ebisawa, Ramon T. Firmino, Alessandro Fiocchi, Elena Galli, Rose Kamenwa, Gideon Lack, Haiqi Li, Alberto Martelli, Anna Nowak-Węgrzyn, Nikolas G. Papadopoulos, Ruby Pawankar, Maria Said, Mario Sánchez-Borges, Holger Schunemann, Raanan Shamir, Jonathan Spergel, Hania Szajewska, Luigi Terracciano, Yvan Vandenplas, Susan Waserman, Carina Venter, Amena Warner, Gary W.K. Wong
Publikováno v:
World Allergy Organization Journal, Vol 16, Iss 11, Pp 100830- (2023)
Cow's milk allergy is rare in exclusively breastfed infants. To support the continuation of breastfeeding an infant after diagnosis with a cow's milk allergy, it is critical to examine the evidence for and against any form of cow's milk elimination d
Externí odkaz:
https://doaj.org/article/a9666c695a5246cfa09c7e4a0490ca03