Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Cargnello Giovanni"'
Autor:
Cargnello Giovanni
Publikováno v:
BIO Web of Conferences, Vol 9, p 01014 (2017)
Facendo seguito a quanto, anche da noi, pubblicato sulla sostenibilità, in questo lavoro verranno esposte le ricerche di base condotte per poter scrivere, come è stata scritta, la “Carta della Sostenibilità Universale 4.1C della Viticoltura” o
Externí odkaz:
https://doaj.org/article/76f8197cf751473487c40a92744ad9ab
Autor:
Canton, Monica, Botton, Alessandro, Corso, Massimiliano, Cargnello, Giovanni, Teo, Gianni, Curioni, Andrea, Vincenzi, Simone, Bonghi, Claudio
Publikováno v:
In Scientia Horticulturae 1 December 2024 338
Autor:
Cargnello, Giovanni, Carbonneau, Alain
Publikováno v:
19. Journées Internationales de Viticulture GiESCO
19. Journées Internationales de Viticulture GiESCO, May 2015, Gruissan, France. 810 p
19. Journées Internationales de Viticulture GiESCO, May 2015, Gruissan, France. 810 p
Activities and research presented in this work conducted at international, European, national and local levels concretized in 1997 involved more than 2,500 personalities from various sectors, philosophical, existential-lifestyle, inter-religious, pol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8592f65d8398a664da5286c49d77725c
https://hal.inrae.fr/hal-02742094
https://hal.inrae.fr/hal-02742094
Autor:
Cargnello, Giovanni
Publikováno v:
BIO Web of Conferences; 2017, Vol. 9, p1-8, 8p
Istrac is a new grapevine training system which is developed in a collaboration of the Institute of Agriculture and Tourism from Porec (Croatia) with the Centre of Research in Viticulture from Conegliano (Italy). It is created after many years of res
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::c037c8cd30ed0ca37c95e52ffa6146ae
https://www.bib.irb.hr/421793
https://www.bib.irb.hr/421793
Istrian spur cordon is a widespread grapevine training system in Istrian region in recent years, where the vines have traditionally been head trained with one or two canes left during winter pruning, usually without renewal spurs. Until recently it w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::0c5e0dac434ff5a688efca2c530ceb23
https://www.bib.irb.hr/464282
https://www.bib.irb.hr/464282
Autor:
Boatto, VASCO LADISLAO, Galletto, Luigi, Scaggiante, Stefano, Teo, Gianni, Barisan, Luigino, Bonghi, Claudio, Bianchin, Federica, Veilleux, LISSA MARIE, Cargnello, Giovanni, DI GAETANO, R., Pezza, Gallo, G., Camatta, T., Negro, V., Curtolo, C., Cecchetto, G., Azambuja, P.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3657::e19922cfa6fb1ee4ef44f8d2ed078e1f
http://hdl.handle.net/11577/2382219
http://hdl.handle.net/11577/2382219
The control of pathogenic fungi, especially downy mildew, represents the main problem in organic viticulture as only few fungicides, above all copper salts, can be used. As the copper causes problems of environmental impact, the Regulation EC n. 473/
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______245::670fe1cbaaa9e090231a0e16be58952d
http://orgprints.org/14092/
http://orgprints.org/14092/