Zobrazeno 1 - 10
of 160
pro vyhledávání: '"Capsicum frutescens L."'
Autor:
Muhammad Fuad Anshori, Yunus Musa, Novaty Eny Dungga, Nuniek Widiayani, Arfina Sukmawati Arifin, Andi Masniawati, Firmansyah Firmansyah, Muh Farid, Andi Dirpan, Azmi Nur Karimah Amas
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
The development of cayenne pepper varieties can be optimized by multiple crossings, transgressive segregant selection based on the selection index, and identification of potential anthocyanins. The study objectives were (1) to develop a transgressive
Externí odkaz:
https://doaj.org/article/967b5be274cb49e1b0ea612c78ee9f3f
Autor:
Can Wang, Yinghua Zhang, Shaoxiang Wang, Xia Lv, Junqiang Xu, Xueting Zhang, Qing Yang, Fanlai Meng, Bin Xu
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
ObjectiveRhizosphere microorganisms play crucial roles in the growth and development of plants, disease resistance, and environmental adaptability. As the only wild pepper variety resource in China, domesticated Capsicum frutescens Linn. (Xiaomila) e
Externí odkaz:
https://doaj.org/article/40842c7cd6b44b6393fb8ff2db66cdeb
Publikováno v:
BioLink, Vol 10, Iss 1, Pp 1-7 (2023)
Cayenne pepper is consumed as a food spice because of its color, spicy taste, aroma and complete nutritional value. Cayenne pepper sold in traditional markets is not separated between whole cayenne pepper and broken cayenne pepper. This study aims to
Externí odkaz:
https://doaj.org/article/412ea83547284a42a056cffef16db413
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
IntroductionReal-time fruit detection is a prerequisite for using the Xiaomila pepper harvesting robot in the harvesting process.MethodsTo reduce the computational cost of the model and improve its accuracy in detecting dense distributions and occlud
Externí odkaz:
https://doaj.org/article/2f6bd8950d2d4e3a8792a79a049ef74a
Publikováno v:
ORBITA: Jurnal Kajian, Inovasi, dan Aplikasi Pendidikan Fisika, Vol 8, Iss 1, Pp 45-51 (2022)
ABSTRAK Medan maegnet Extremely Low Frequency (ELF) merupakan spektrum gelombang elektromagnetik dengan rentan frekuensi yang dimiliki sebesar 0 sampai kurang dari 0,3kHz dan termasuk dalam non-pengion radiation. Penelitian ini bertujuan untuk mengk
Externí odkaz:
https://doaj.org/article/d133edeaa5b948bbaf1a935560f684a8
Akademický článek
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Publikováno v:
Fermentation, Vol 9, Iss 2, p 84 (2023)
Fermented Capsicum frutescens L. is a well-known traditional food ingredient in China with a variety of potential nutritional functions due to the increased content of polyphenolic compounds during the fermentation process. This study aimed to invest
Externí odkaz:
https://doaj.org/article/35d822715b9846c09a4c3c7e2c4c3343
Autor:
Sérgio Weine Paulino Chaves, Rubens Duarte Coelho, Jéfferson de Oliveira Costa, Sergio André Tapparo
Publikováno v:
Scientia Agricola, Vol 79, Iss 5 (2021)
ABSTRACT: The use of plastic mulching and high frequency hydroponic drip irrigation (intensive production methods) watering cycle may increase tabasco pepper crop production per unit area. To test this hypothesis, two randomized block experiments wer
Externí odkaz:
https://doaj.org/article/cd33ae41dc714f849e79597379e72404
Publikováno v:
Agronomy, Vol 12, Iss 6, p 1477 (2022)
Real-time detection of fruit targets is a key technology of the Xiaomila green pepper (Capsicum frutescens L.) picking robot. The complex conditions of orchards make it difficult to achieve accurate detection. However, most of the existing deep learn
Externí odkaz:
https://doaj.org/article/3c5eeb395cec40acab9edffd53362073
Autor:
Alaa I. B. Abou-Sreea, Clara R. Azzam, Sudad K. Al-Taweel, Ranya M. Abdel-Aziz, Hussein E. E. Belal, Mostafa M. Rady, Atef A. S. Abdel-Kader, Ali Majrashi, Khaled A. M. Khaled
Publikováno v:
Plants, Vol 10, Iss 11, p 2316 (2021)
A biostimulant is any microorganism or substance used to enhance the efficiency of nutrition, tolerance to abiotic stress and/or quality traits of crops, depending on its contents from nutrients. Plant biostimulants like honey bee (HB) and silymarin
Externí odkaz:
https://doaj.org/article/95764408a2314550bd5f8d631ac817b7