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pro vyhledávání: '"Capsicum chinense leaves"'
Autor:
Emanuel Herrera-Pool, Ana Luisa Ramos-Díaz, Manuel Alejandro Lizardi-Jiménez, Soledad Pech-Cohuo, Teresa Ayora-Talavera, Juan C. Cuevas-Bernardino, Ulises García-Cruz, Neith Pacheco
Publikováno v:
Ultrasonics Sonochemistry, Vol 76, Iss , Pp 105658- (2021)
Phenolic compounds are secondary metabolites involved in plant adaptation processes. The development of extraction procedures, quantification, and identification of this compounds in habanero pepper (Capsicum chinense) leaves can provide information
Externí odkaz:
https://doaj.org/article/12fb7524b361462ebb2c11984fa5d759
Autor:
M.A. Lizardi-Jiménez, Ulises García-Cruz, Emanuel Herrera-Pool, Juan Carlos Cuevas-Bernardino, Soledad Cecilia Pech-Cohuo, Ana Ramos-Díaz, Teresa Ayora-Talavera, Neith Pacheco
Publikováno v:
Ultrasonics Sonochemistry
Ultrasonics Sonochemistry, Vol 76, Iss, Pp 105658-(2021)
Ultrasonics Sonochemistry, Vol 76, Iss, Pp 105658-(2021)
Graphical abstract
Highlights • Ultrasound is a fast method for phenolic compounds recovery from C. chinense leaves. • Solvent polarity has a strong effect on the recovery of phenolic compounds. • Dielectric constant was propose to predict
Highlights • Ultrasound is a fast method for phenolic compounds recovery from C. chinense leaves. • Solvent polarity has a strong effect on the recovery of phenolic compounds. • Dielectric constant was propose to predict
Akademický článek
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