Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Capilla Mata-Pérez"'
Autor:
Inmaculada Sánchez-Vicente, Pablo Albertos, Carlos Sanz, Brecht Wybouw, Bert De Rybel, Juan C. Begara-Morales, Mounira Chaki, Capilla Mata-Pérez, Juan B. Barroso, Oscar Lorenzo
Publikováno v:
Cell Reports, Vol 43, Iss 4, Pp 114091- (2024)
Summary: Nitric oxide (NO) is a gasotransmitter required in a broad range of mechanisms controlling plant development and stress conditions. However, little is known about the specific role of this signaling molecule during lipid storage in the seeds
Externí odkaz:
https://doaj.org/article/597d71a51bd04d7bb3e3cdb2e6f5833f
Autor:
Capilla Mata-Pérez, Inmaculada Sánchez-Vicente, Noelia Arteaga, Sara Gómez-Jiménez, Andrea Fuentes-Terrón, Cylia Salima Oulebsir, Mónica Calvo-Polanco, Cecilia Oliver, Óscar Lorenzo
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Environmental conditions greatly impact plant growth and development. In the current context of both global climate change and land degradation, abiotic stresses usually lead to growth restriction limiting crop production. Plants have evolved to sens
Externí odkaz:
https://doaj.org/article/1ebde2f6cb8c4c12aaa48faccfd6557b
Autor:
Capilla Mata-Pérez, María N. Padilla, Beatriz Sánchez-Calvo, Juan C. Begara-Morales, Raquel Valderrama, Mounira Chaki, Lorena Aranda-Caño, David Moreno-González, Antonio Molina-Díaz, Juan B. Barroso
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Nitro-fatty acids (NO2-FAs) are novel molecules resulting from the interaction of unsaturated fatty acids and nitric oxide (NO) or NO-related molecules. In plants, it has recently been described that NO2-FAs trigger an antioxidant and a defence respo
Externí odkaz:
https://doaj.org/article/d6723c5b161b4c5d9cfbdaeba260eac6
Autor:
Capilla Mata-Pérez, Beatriz Sánchez-Calvo, María N. Padilla, Juan C. Begara-Morales, Raquel Valderrama, Francisco J. Corpas, Juan B. Barroso
Publikováno v:
Redox Biology, Vol 11, Iss , Pp 554-561 (2017)
Recent studies in animal systems have shown that NO can interact with fatty acids to generate nitro-fatty acids (NO2-FAs). They are the product of the reaction between reactive nitrogen species and unsaturated fatty acids, and are considered novel me
Externí odkaz:
https://doaj.org/article/f8f5c1f26a7c4636930c1ee6a5ac48b4
Autor:
Juan C. Begara-Morales, Beatriz Sánchez-Calvo, María V. Gómez-Rodríguez, Mounira Chaki, Raquel Valderrama, Capilla Mata-Pérez, Javier López-Jaramillo, Francisco J. Corpas, Juan B. Barroso
Publikováno v:
Antioxidants, Vol 8, Iss 10, p 448 (2019)
Low temperature (LT) negatively affects plant growth and development via the alteration of the metabolism of reactive oxygen and nitrogen species (ROS and RNS). Among RNS, tyrosine nitration, the addition of an NO2 group to a tyrosine residue, can mo
Externí odkaz:
https://doaj.org/article/b65a62cfb7d24629a31dd298a0cb85f8
Post-Translational Modification of Proteins Mediated by Nitro-Fatty Acids in Plants: Nitroalkylation
Autor:
Lorena Aranda-Caño, Beatriz Sánchez-Calvo, Juan C. Begara-Morales, Mounira Chaki, Capilla Mata-Pérez, María N. Padilla, Raquel Valderrama, Juan B. Barroso
Publikováno v:
Plants, Vol 8, Iss 4, p 82 (2019)
Nitrate fatty acids (NO2-FAs) are considered reactive lipid species derived from the non-enzymatic oxidation of polyunsaturated fatty acids by nitric oxide (NO) and related species. Nitrate fatty acids are powerful biological electrophiles which can
Externí odkaz:
https://doaj.org/article/602bc57964c34b9e86512d5495d59438
Autor:
Capilla Mata Pérez, Juan Carlos Begara-Morales, Mounira Chaki, Beatriz Sanchez-Calvo, Raquel Valderrama, Maria Nieves Padilla, Francisco Javier Corpas, Juan B Barroso
Publikováno v:
Frontiers in Plant Science, Vol 7 (2016)
In recent years, the study of nitric oxide (NO) in plant systems has attracted the attention of many researchers. A growing number of investigations have shown the significance of NO as a signal molecule or as a molecule involved in the response agai
Externí odkaz:
https://doaj.org/article/f95a4480738a46078e6abd6629a614ee
Autor:
María N. Padilla, Juan C. Begara-Morales, Lorena Aranda-Caño, Mounira Chaki, Capilla Mata-Pérez, Juan B. Barroso, Raquel Valderrama
Publikováno v:
Journal of Experimental Botany. 72:917-927
Nitro-fatty acids are generated from the interaction of unsaturated fatty acids and nitric oxide (NO)-derived molecules. The endogenous occurrence and modulation throughout plant development of nitro-linolenic acid (NO2-Ln) and nitro-oleic acid (NO2-
Autor:
Capilla Mata-Pérez, María N. Padilla, Raquel Valderrama, Mounira Chaki, Juan B. Barroso, Juan C. Begara-Morales
Publikováno v:
Journal of Experimental Botany. 70:4429-4439
Nitric oxide (NO) is an active redox molecule involved in the control of a wide range of functions integral to plant biology. For instance, NO is implicated in seed germination, floral development, senescence, stomatal closure, and plant responses to
Autor:
Juan B. Barroso, Lorena Aranda-Caño, Juan C. Begara-Morales, Raquel Valderrama, Beatriz Sánchez-Calvo, David Moreno-González, Antonio Molina-Díaz, María N. Padilla, Capilla Mata-Pérez, Mounira Chaki
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Frontiers in Plant Science
Frontiers in Plant Science
Nitro-fatty acids (NO2-FAs) are novel molecules resulting from the interaction of unsaturated fatty acids and nitric oxide (NO) or NO-related molecules. In plants, it has recently been described that NO2-FAs trigger an antioxidant and a defence respo