Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Capek, Brankica"'
Publikováno v:
In Food Control January 2015 47:221-225
Publikováno v:
In Food Control June 2014 40:286-291
Autor:
Pleadin, Jelka, Vulić, Ana, Perši, Nina, Škrivanko, Mario, Aladić, Krunoslav, Capek, Brankica, Cvetnić, Željko
Cereal grains, highly represented in diet and industrial food and feed, may become contaminated by mycotoxin-producing moulds ; such a contamination may occur either in the field or during storage. The most potent liver carcinogen known in mammals is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::f7a9e67ba707c8dca5224ee2ac8dd7c7
https://www.bib.irb.hr/698563
https://www.bib.irb.hr/698563
Autor:
Pleadin, Jelka, Vulić, Ana, Perši, Nina, Škrivanko, Mario, Mitak, Mario, Capek, Brankica, Cvetnić, Željko
Rad prikazuje rezultate određivanja razina aflatoksina B1 (AFB1) u krmivima i krmnim smjesama sa farmi mliječnih goveda iz istočnog dijela Hrvatske, uzorkovanih u prvoj polovini 2013. godine nakon utvrđene kontaminacije mlijeka. Rezultati istraž
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::255e1662c9ae93d650d35d7fb51fa2a3
https://www.bib.irb.hr/648453
https://www.bib.irb.hr/648453
Autor:
Pleadin, Jelka1 pleadin@veinst.hr, Vulić, Ana1, Perši, Nina1, Škrivanko, Mario2, Capek, Brankica3, Cvetnić, Željko1
Publikováno v:
Food Control. Jun2014, Vol. 40, p286-291. 6p.