Zobrazeno 1 - 10 of 71 pro vyhledávání: '"Cansian RL"'
1
Akademický článek
The Effect of Water Pressure and Chlorine Concentration on Microbiological Characteristics of Spray Washed Broiler Carcasses
Autor: Pissol AD, de Oliveira D, Toniazzo G, Valduga E, Cansian RL
Publikováno v: Poultry Science Journal, Vol 1, Iss 2, Pp 63-77 (2013)
The objective of this study was to evaluate the efficiency of water pressure and concentration of dichloromethane after the evisceration system under the fecal decontamination of chicken carcasse surfaces with and without apparent contamination. From
Externí odkaz: https://doaj.org/article/4f85285b563e43388a44039b8adfbc04
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2
Comparison between Oligoryzomys nigripes and O. flavescens by RAPD and genetic diversity in O. nigripes (Rodentia, Cricetidae)
Autor: Mossi, AJ, Coppini, VJ, Slaviero, LB, Kubiak, GB, Lerin, LA, Oliveira, JV, Cherem, JJ, Marinho JR, Cansian, RL
Publikováno v: Brazilian Journal of Biology, Volume: 74, Issue: 3, Pages: 704-711, Published: AUG 2014
The genus of Oligoryzomys includes species of small size, morphologically similar, which may impede taxonomic identification, mainly between O. flavescens (Waterhouse, 1837) and O. nigripes (Olfers, 1818). The main objective of this work was to inves
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______608::0be88e53c89199eef422e2bcfa82fbbe
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842014000300704&lng=en&tlng=en
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3
Effect of aluminum concentration on growth and secondary metabolites production in three chemotypes of Cunila galioides Benth. medicinal plant
Autor: Mossi,AJ., Pauletti,GF., Rota,L., Echeverrigaray,S., Barros,IBI., Oliveira,JV., Paroul,N., Cansian,RL.
Publikováno v: Brazilian Journal of Biology v.71 n.4 2011
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Medicine plants play an important role in public health, especially in developing countries, and among them Cunila galioides Benth. is a naturally occurring medicinal and aromatic plant native from south Brazil. Flavonoids, present in significant amo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::0bb0d7e9c6da874022d0b73a131e3310
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842011000500020
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4
Effect of aluminum concentration on growth and secondary metabolites production in three chemotypes of Cunila galioides Benth. medicinal plant
Autor: Mossi, AJ., Pauletti, GF., Rota, L., Echeverrigaray, S., Barros, IBI., Oliveira, JV., Paroul, N., Cansian, RL.
Publikováno v: Brazilian Journal of Biology, Volume: 71, Issue: 4, Pages: 1003-1009, Published: NOV 2011
Medicine plants play an important role in public health, especially in developing countries, and among them Cunila galioides Benth. is a naturally occurring medicinal and aromatic plant native from south Brazil. Flavonoids, present in significant amo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______608::0bb0d7e9c6da874022d0b73a131e3310
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842011000500020&lng=en&tlng=en
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5
Akademický článek
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6
Akademický článek
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7
Akademický článek
Oxidative stability of fermented Italian-type sausages using mate leaves (Ilex paraguariensis St. Hil) extract as natural antioxidant.
Autor: Beal P, Faion AM, Cichoski AJ, Cansian RL, Valduga AT, de Oliveira D, Valduga E
Publikováno v: International Journal of Food Sciences & Nutrition; Nov2011, Vol. 62 Issue 7, p703-710, 8p
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8
Akademický článek
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9
Akademický článek
Use of Organic Acids to Control Escherichia coli and Staphylococcus aureus Infection in Swine Jowl Fat.
Autor: Tomalok CCG; Food Engineering Department, URI - Campus of Erechim, Av. Sete de Setembro 1621, Erechim, RS 99709-910 Brazil., Wlodarkievicz ME; Food Engineering Department, URI - Campus of Erechim, Av. Sete de Setembro 1621, Erechim, RS 99709-910 Brazil., Puton BMS; Food Engineering Department, URI - Campus of Erechim, Av. Sete de Setembro 1621, Erechim, RS 99709-910 Brazil., Colet R; Food Engineering Department, URI - Campus of Erechim, Av. Sete de Setembro 1621, Erechim, RS 99709-910 Brazil., Zeni J; Food Engineering Department, URI - Campus of Erechim, Av. Sete de Setembro 1621, Erechim, RS 99709-910 Brazil., Steffens C; Food Engineering Department, URI - Campus of Erechim, Av. Sete de Setembro 1621, Erechim, RS 99709-910 Brazil., Cansian RL; Food Engineering Department, URI - Campus of Erechim, Av. Sete de Setembro 1621, Erechim, RS 99709-910 Brazil., Backes GT; Food Engineering Department, URI - Campus of Erechim, Av. Sete de Setembro 1621, Erechim, RS 99709-910 Brazil.
Publikováno v: Indian journal of microbiology [Indian J Microbiol] 2024 Dec; Vol. 64 (4), pp. 1535-1541. Date of Electronic Publication: 2023 Dec 23.
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10
Akademický článek
Growth Effects as a Function of pH and Temperature of Salmonella enterica serovar Choleraesuis in In Vitro Tests and Chicken Meat: Prediction and Modeling.
Autor: Peruzzolo M; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil., Danielli AJ; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil., Fischer B; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil., Junges A; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil., Colet R; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil., Steffens C; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil., de Souza MASF; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil., Cansian RL; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil., Backes GT; Department of Food Engineering, URI Erechim, Avenida Sete de Setembro, 1621, Erechim, RS CEP 99709-910 Brazil.
Publikováno v: Indian journal of microbiology [Indian J Microbiol] 2024 Dec; Vol. 64 (4), pp. 1542-1550. Date of Electronic Publication: 2023 Dec 10.
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