Zobrazeno 1 - 3
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pro vyhledávání: '"Canonico, Luca"'
Publikováno v:
In Food Research International November 2016 89 Part 3:1071-1076
Autor:
PETRACCI, MASSIMILIANO, BALDI, GIULIA, SOGLIA, FRANCESCA, MAZZONI, MAURIZIO, SIRRI, FEDERICO, CANONICO, LUCA, BABINI, ELENA, CAVANI, CLAUDIO
During the last few years, the increasing growth rate and meat yield of modern broiler hybrids caused the appearance of several breast muscle abnormalities, such as white striping and wooden breast. Recently, a new myopathy termed spaghetti-meat (SM)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::227d3aad966ff44a341ce766a9b1b21b
http://hdl.handle.net/11585/602898
http://hdl.handle.net/11585/602898
Autor:
PETRACCI, MASSIMILIANO, SOGLIA, FRANCESCA, BALDI, GIULIA, CANONICO, LUCA, LAGHI, LUCA, BABINI, ELENA, CAVANI, CLAUDIO
Introduction. In the past few decades, the breeding companies focused on the genetic selection of high growth-rate and breast yield chicken hybrids. Within this context, although an overall improvement in the live performances was achieved, an increa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::a000481e5fe197f2953cb69bb5d74093
http://hdl.handle.net/11585/579115
http://hdl.handle.net/11585/579115