Zobrazeno 1 - 10
of 1 132
pro vyhledávání: '"Canned fish"'
Autor:
WATHIER, SIDONIE
Publikováno v:
Points de Vente; nov2024, Issue 1331, p38-42, 4p
Autor:
Fernández Olivera, Mariana1,2,3 arqmfo@yahoo.com.ar, Sánchez, Lorena Marina4,5,6,7 lorenasanchezarq@yahoo.com.ar
Publikováno v:
I + A: Investigación + Acción. 2020, Issue 23, p32-42. 11p.
Autor:
Nader Akbari, Shahrbano Rostami, Mahmoud Ghazi-Khansari, Gholamreza Jahed-Khaniki, Nabi Shariatifar, Parisa Sadighara
Publikováno v:
Applied Food Research, Vol 4, Iss 2, Pp 100530- (2024)
Exposure to xenoestrogens through food is a significant concern. These compounds have estrogen-like activity and lead to cell proliferation. In this study, MCF-7 cells were utilized for bioassay tests and evaluation of cell proliferation of extracts
Externí odkaz:
https://doaj.org/article/6c14d1458120461a8fc7f3c18f68daa7
Autor:
González-López, Manuel1 Manuel.gonzalez.lopez@usc.es
Publikováno v:
Journal of Entrepreneurship, Management & Innovation. 2018, Vol. 14 Issue 1, p45-64. 20p.
Publikováno v:
Open Veterinary Journal, Vol 14, Iss (1) (Zagazig Veterinary Conference), Pp 266-273 (2024)
Background: Canned fish products are widely consumed in Egypt, particularly for protein-rich meals that are quick to prepare and low in calories. Canned fish products contaminated with toxic metals from the fish itself or from canning materials durin
Externí odkaz:
https://doaj.org/article/5d1a41df66444e3daf12fe400f49c1a6
Publikováno v:
Ecology and Evolution, Vol 14, Iss 4, Pp n/a-n/a (2024)
Abstract How has parasitism changed for Alaskan salmon over the past several decades? Parasitological assessments of salmon are inconsistent across time, and though parasite data are sometimes noted when processing fillets for the market, those data
Externí odkaz:
https://doaj.org/article/2479905fee154e1fa602a64b14aaaed6
Autor:
Khorasgani, Zahra Nazari1, Vanani, Atefeh Raesi2, Khodayar, Mohammad Javad2 jkhodayar@yahoo.com, Kalantari, Heibatullah2, Mansouri, Farhad2, Varnaseri, Golnaz3
Publikováno v:
Iranian Journal of Toxicology. Nov/Dec2017, Vol. 11 Issue 6, p37-41. 5p.