Dyspepsia is Associated with Low Protein and Caloric Intake among End-Stage Renal Disease Patients.

Autor: Santos PR; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil.; 2 Dialysis Unit, Santa Casa Hospital, Sobral, Ceará, Brazil., Silveira Monteiro DL; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil., de Paula PH; 2 Dialysis Unit, Santa Casa Hospital, Sobral, Ceará, Brazil., Lopes Monte Neto V; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil., Ponte Monte Coelho ML; 2 Dialysis Unit, Santa Casa Hospital, Sobral, Ceará, Brazil., Costa Arcanjo C; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil., Lopes Ponte Neto F; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil., Lopes Lima M; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil., Campos Arriaga N; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil., Mendes Vieira Coêlho L; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil., Cavalcante Brito W; 1 School of Medicine, Sobral Campus, Federal University of Ceará, Brazil.

Publikováno v: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition [Int J Vitam Nutr Res] 2015; Vol. 85 (3-4), pp. 112-8.