Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Camille Tagliaferri"'
Autor:
Jérôme Salles, Nicolas Cardinault, Véronique Patrac, Alexandre Berry, Christophe Giraudet, Marie-Laure Collin, Audrey Chanet, Camille Tagliaferri, Philippe Denis, Corinne Pouyet, Yves Boirie, Stéphane Walrand
Publikováno v:
Nutrients, Vol 6, Iss 12, Pp 5500-5516 (2014)
Although the management of malnutrition is a priority in older people, this population shows a resistance to refeeding. Fresh bee pollen contains nutritional substances of interest for malnourished people. The aim was to evaluate the effect of fresh
Externí odkaz:
https://doaj.org/article/bf14e0498a604a0c9a9769acf9d14940
Autor:
Camille Tagliaferri, Marie-Jeanne Davicco, Patrice Lebecque, Stéphane Georgé, Marie-Jo Amiot, Sylvie Mercier, Amélie Dhaussy, Alain Huertas, Stéphane Walrand, Yohann Wittrant, Véronique Coxam
Publikováno v:
PLoS ONE, Vol 9, Iss 12, p e115817 (2014)
As the Mediterranean diet (and particularly olive oil) has been associated with bone health, we investigated the impact of extra virgin oil as a source of polyphenols on bone metabolism. In that purpose sham-operated (SH) or ovariectomized (OVX) mice
Externí odkaz:
https://doaj.org/article/2fb2cdd012c84e5398c951dba11f142e
Autor:
Yvette C. Luiking, Jérôme Salles, Camille Tagliaferri, Alexandre Berry, Yves Boirie, Carla Domingues-Faria, Justine Bertrand-Michel, Philippe Denis, Sjors Verlaan, Miriam van Dijk, Corinne Pouyet, Christelle Guillet, Stéphane Walrand, Christophe Giraudet, Audrey Chanet, Katia Bouton, Marion Jourdan, Véronique Patrac
Publikováno v:
Journal of Nutritional Biochemistry
Journal of Nutritional Biochemistry, 2017, 46, pp.30-38. ⟨10.1016/j.jnutbio.2017.02.024⟩
Journal of Nutritional Biochemistry, Elsevier, 2017, 46 pp.30-38. ⟨10.1016/j.jnutbio.2017.02.024⟩
Journal of Nutritional Biochemistry, Elsevier, 2017, 46, pp.30-38. ⟨10.1016/j.jnutbio.2017.02.024⟩
Journal of Nutritional Biochemistry, 2017, 46, pp.30-38. ⟨10.1016/j.jnutbio.2017.02.024⟩
Journal of Nutritional Biochemistry, Elsevier, 2017, 46 pp.30-38. ⟨10.1016/j.jnutbio.2017.02.024⟩
Journal of Nutritional Biochemistry, Elsevier, 2017, 46, pp.30-38. ⟨10.1016/j.jnutbio.2017.02.024⟩
The authors gratefully acknowledge all members of the animal facilities from Theix's INRA center for their valuable assistance in conducting this study; We investigated the impact of vitamin D deficiency and repletion on muscle anabolism in old rats.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c24dfaf20254ce6cb6eb3463eb51f43
https://hal.science/hal-01595389
https://hal.science/hal-01595389
Autor:
Patrice Lebecque, Emmanuelle Reboul, Marielle Margier, Yohann Wittrant, Aurélie Goncalves, Camille Tagliaferri, Véronique Coxam, Marie-Josèphe Amiot, Stéphane Georgé
Publikováno v:
Food Chemistry
Food Chemistry, 2016, 206, pp.234-238. ⟨10.1016/j.foodchem.2016.03.048⟩
Food Chemistry, Elsevier, 2016, 206, pp.234-238. ⟨10.1016/j.foodchem.2016.03.048⟩
Food Chemistry, 2016, 206, pp.234-238. ⟨10.1016/j.foodchem.2016.03.048⟩
Food Chemistry, Elsevier, 2016, 206, pp.234-238. ⟨10.1016/j.foodchem.2016.03.048⟩
Equipe ASMS; International audience; Enriching oils, such as olive oil, could be one solution to tackle the worldwide epidemic of vitamin D deficiency and to better fit with omega 3 (DHA) recommendations. However, data regarding the interactions occu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::61cb9341cfce1b5907903f18f5674f32
https://www.hal.inserm.fr/inserm-01478510
https://www.hal.inserm.fr/inserm-01478510
Autor:
Stephen Matthews, Jonathan D. Taylor, Ernesto Cota, Peter Simpson, James A. Garnett, Hui Wu, Yi Ywan M. Chen, Camille Tagliaferri, Stefi Benjamin
Publikováno v:
Biochemical and Biophysical Research Communications. 417:421-426
The fimbriae-associated protein 1 (Fap1) is a major adhesin of Streptococcus parasanguinis, a primary colonizer of the oral cavity that plays an important role in the formation of dental plaque. Fap1 is an extracellular adhesive surface fibre belongi
Autor:
Yohann Wittrant, Camille Tagliaferri, Véronique Coxam, Stéphane Walrand, Marie-Jeanne Davicco
Publikováno v:
Ageing Research Reviews-ARR
Ageing Research Reviews-ARR, Elsevier Masson, 2015, 21, pp.55-70. ⟨10.1016/j.arr.2015.03.002⟩
Ageing Research Reviews-ARR, 2015, 21, pp.55-70. ⟨10.1016/j.arr.2015.03.002⟩
Ageing Research Reviews-ARR, Elsevier Masson, 2015, 21, pp.55-70. ⟨10.1016/j.arr.2015.03.002⟩
Ageing Research Reviews-ARR, 2015, 21, pp.55-70. ⟨10.1016/j.arr.2015.03.002⟩
ISI Document Delivery No.: CI8QX; International audience; As bones are levers for skeletal muscle to exert forces, both are complementary and essential for locomotion and individual autonomy. In the past decades, the idea of a bone-muscle unit has em
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f5cae5b5b9cb4779e7097347d17c3b4
https://hal.inrae.fr/hal-02641651
https://hal.inrae.fr/hal-02641651
Autor:
Camille Tagliaferri, Stephane Walrand
Publikováno v:
Lipid Nutri
Lipid Nutri +, 2015
Lipid'nutri+ 24, . (2015)
HAL
Lipid Nutri +, 2015
Lipid'nutri+ 24, . (2015)
HAL
Lipid Nutri + est un bulletin d’informations scientifiques édité par l’ONIDOL et l’Institut des Corps Gras décembre 2014 - Janvier 2015 / numéro 24 Régime hyperlipidique et muscle squelettique; National audience; La consommation d'un régi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::747c7956efcce95e0205d9cf376f2ce0
https://hal.inrae.fr/hal-02632169
https://hal.inrae.fr/hal-02632169
Autor:
Audrey Chanet, Christophe Giraudet, Jérôme Salles, Camille Tagliaferri, Yohann Wittrant, Marie-Jeanne Davicco, Jean-François Landrier, Véronique Coxam, Stéphane Walrand, Amélie Dhaussy, Véronique Patrac, Yves Boirie, Alain Huertas, Patrice Lebecque, Corinne Pouyet
Publikováno v:
European Journal of Nutrition
European Journal of Nutrition, Springer Verlag, 2015, 54 (7), pp.1139-1149. ⟨10.1007/s00394-014-0790-0⟩
European Journal of Nutrition, 2015, 54 (7), pp.1139-1149. ⟨10.1007/s00394-014-0790-0⟩
European Journal of Nutrition, Springer Verlag, 2015, 54 (7), pp.1139-1149. ⟨10.1007/s00394-014-0790-0⟩
European Journal of Nutrition, 2015, 54 (7), pp.1139-1149. ⟨10.1007/s00394-014-0790-0⟩
International audience; The aim of this study was to evaluate and compare the musculoskeletal effects induced by ovariectomy-related fat mass deposition against the musculoskeletal effects caused by a high-fat diet. A group of adult female rats was o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8e0008cce3e20b6cf4c29898ccf0c14
https://hal.inrae.fr/hal-02633714
https://hal.inrae.fr/hal-02633714
Autor:
Véronique Coxam, Sylvie Mercier, Marie-Jeanne Davicco, Stéphane Walrand, Stéphane Georgé, Marie-Jo Amiot, Yohann Wittrant, Alain Huertas, Camille Tagliaferri, Patrice Lebecque, Amélie Dhaussy
Publikováno v:
PLoS ONE
PLoS ONE, Public Library of Science, 2014, 9 (e115817), ⟨10.1371/journal.pone.0115817⟩
PLoS ONE, 2014, 9 (e115817), e115817 (19 p.). ⟨10.1371/journal.pone.0115817⟩
Plos One 12 (9), e115817 (19 p.). (2014)
PLoS ONE, Vol 9, Iss 12, p e115817 (2014)
PLoS ONE, Public Library of Science, 2014, 9 (e115817), e115817 (19 p.). ⟨10.1371/journal.pone.0115817⟩
PLoS ONE, Public Library of Science, 2014, 9 (e115817), ⟨10.1371/journal.pone.0115817⟩
PLoS ONE, 2014, 9 (e115817), e115817 (19 p.). ⟨10.1371/journal.pone.0115817⟩
Plos One 12 (9), e115817 (19 p.). (2014)
PLoS ONE, Vol 9, Iss 12, p e115817 (2014)
PLoS ONE, Public Library of Science, 2014, 9 (e115817), e115817 (19 p.). ⟨10.1371/journal.pone.0115817⟩
International audience; As the Mediterranean diet (and particularly olive oil) has been associated with bone health, we investigated the impact of extra virgin oil as a source of polyphenols on bone metabolism. In that purpose sham-operated (SH) or o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0937c003d6aac52e1af7a961ae700b47
https://hal-amu.archives-ouvertes.fr/hal-01238769/file/fetchObject.pdf
https://hal-amu.archives-ouvertes.fr/hal-01238769/file/fetchObject.pdf
Autor:
Audrey Chanet, Véronique Patrac, Nicolas Cardinault, Yves Boirie, Stéphane Walrand, A. Berry, Christophe Giraudet, Marie-Laure Collin, Camille Tagliaferri, Philippe Denis, Corinne Pouyet, Jérôme Salles
Publikováno v:
Nutrients
Nutrients, 2014, 6 (12), pp.5500-5516. ⟨10.3390/nu6125500⟩
Nutrients, Vol 6, Iss 12, Pp 5500-5516 (2014)
Nutrients, MDPI, 2014, 6 (12), pp.5500-5516. ⟨10.3390/nu6125500⟩
Nutrients 12 (6), 5500-5516. (2014)
Volume 6
Issue 12
Pages 5500-5516
Nutrients, 2014, 6 (12), pp.5500-5516. ⟨10.3390/nu6125500⟩
Nutrients, Vol 6, Iss 12, Pp 5500-5516 (2014)
Nutrients, MDPI, 2014, 6 (12), pp.5500-5516. ⟨10.3390/nu6125500⟩
Nutrients 12 (6), 5500-5516. (2014)
Volume 6
Issue 12
Pages 5500-5516
Although the management of malnutrition is a priority in older people, this population shows a resistance to refeeding. Fresh bee pollen contains nutritional substances of interest for malnourished people. The aim was to evaluate the effect of fresh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08123b6739e68aad9e326226a2c907dd
https://hal.inrae.fr/hal-03513024
https://hal.inrae.fr/hal-03513024