Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Camille Newby"'
Autor:
Marta Delsoglio, Rebecca Capener, Anita MacDonald, Anne Daly, Catherine Ashmore, Charlotte Ellerton, Sarah Donald, Lisa Gaff, Louise VanDorp, Rachel Skeath, Camille Newby, Georgina Dunning, Clare Dale, Inderdip Hunjan, Lucy White, Heather Allen, Gary P. Hubbard, Rebecca J. Stratton
Publikováno v:
Nutrients, Vol 15, Iss 16, p 3580 (2023)
(1) Background: Good adherence to a Phe-restricted diet supplemented with an adequate amount of a protein substitute (PS) is important for good clinical outcomes in PKU. Glycomacropeptide (cGMP)-PSs are innovative, palatable alternatives to amino aci
Externí odkaz:
https://doaj.org/article/c8818058238447c0ad37e7e553fa5a94
Autor:
Marta Delsoglio, Rebecca Capener, Anita MacDonald, Anne Daly, Catherine Ashmore, Sarah Donald, Lisa Gaff, Louise VanDorp, Rachel Skeath, Charlotte Ellerton, Camille Newby, Georgina Dunning, Clare Dale, Inderdip Hunjan, Lucy White, Heather Allen, Gary P. Hubbard, Rebecca J. Stratton
Publikováno v:
Nutrients, Vol 15, Iss 16, p 3598 (2023)
(1) Background: Poor palatability, large volume, and lack of variety of some liquid and powdered protein substitutes (PSs) for patients with phenylketonuria (PKU) and tyrosinemia (TYR) can result in poor adherence. This study aimed to evaluate a new
Externí odkaz:
https://doaj.org/article/71212fa2c88b454896e2cffda4fcef4c
Autor:
Maria Inês Gama, Sarah Adam, Sandra Adams, Heather Allen, Catherine Ashmore, Sarah Bailey, Barbara Cochrane, Clare Dale, Anne Daly, Giana De Sousa, Sarah Donald, Carolyn Dunlop, Charlotte Ellerton, Sharon Evans, Sarah Firman, Suzanne Ford, Francine Freedman, Moira French, Lisa Gaff, Joanna Gribben, Anne Grimsley, Ide Herlihy, Melanie Hill, Farzana Khan, Nicola McStravick, Chloe Millington, Nicola Moran, Camille Newby, Patty Nguyen, Janet Purves, Alex Pinto, Júlio César Rocha, Rachel Skeath, Amy Skelton, Simon Tapley, Alison Woodall, Carla Young, Anita MacDonald
Publikováno v:
Nutrients, Vol 14, Iss 23, p 4987 (2022)
Introduction: There is little practical guidance about suitable food choices for higher natural protein tolerances in patients with phenylketonuria (PKU). This is particularly important to consider with the introduction of adjunct pharmaceutical trea
Externí odkaz:
https://doaj.org/article/d155bdd26e7841369a35eb07d8e3785c
Autor:
British Inherited Metabolic Diseases Group (BIMDG) Dietitians Group, Sharon Evans, Suzanne Ford, Sarah Adam, Sandra Adams, Jane Ash, Catherine Ashmore, Gillian Caine, Rachel Carruthers, Sarah Cawtherley, Satnam Chahal, Anne Clark, Barbara Cochrane, Anne Daly, Karen Dines, Marjorie Dixon, Carolyn Dunlop, Charlotte Ellerton, Moira French, Lisa Gaff, Cerys Gingell, Diane Green, Joanna Gribben, Anne Grimsley, Paula Hallam, Una Hendroff, Melanie Hill, Rachel Hoban, Sarah Howe, Inderdip Hunjan, Kit Kaalund, Eimear Kelleher, Farzana Khan, Steve Kitchen, Karen Lang, Sharan Lowry, Jo Males, Georgina Martin, Nicola McStravick, Avril Micciche, Camille Newby, Claire Nicol, Rachel Pereira, Louise Robertson, Kathleen Ross, Emma Simpson, Kath Singleton, Rachel Skeath, Jacqueline Stafford, Allyson Terry, Ruth Thom, Alison Tooke, Karen vanWyk, Fiona White, Lucy White, Anita MacDonald
Publikováno v:
Orphanet Journal of Rare Diseases, Vol 14, Iss 1, Pp 1-11 (2019)
Abstract Background In the treatment of phenylketonuria (PKU), there was disparity between UK dietitians regarding interpretation of how different foods should be allocated in a low phenylalanine diet (allowed without measurement, not allowed, or all
Externí odkaz:
https://doaj.org/article/cfce5ce9b749442bb1e426eafa5b982a
Autor:
Georgina Wood, Alex Pinto, Sharon Evans, Anne Daly, Sandra Adams, Susie Costelloe, Joanna Gribben, Charlotte Ellerton, Anita Emm, Sarah Firman, Suzanne Ford, Moira French, Lisa Gaff, Emily Giuliano, Melanie Hill, Inderdip Hunjan, Camille Newby, Allison Mackenzie, Rachel Pereira, Celine Prescott, Louise Robertson, Heidi Seabert, Rachel Skeath, Simon Tapley, Allyson Terry, Alison Tooke, Karen van Wyk, Fiona J. White, Lucy White, Alison Woodall, Júlio César Rocha, Anita MacDonald
Publikováno v:
Nutrients, Vol 13, Iss 11, p 3977 (2021)
Patients with phenylketonuria (PKU) are reliant on special low protein foods (SLPFs) as part of their dietary treatment. In England, several issues regarding the accessibility of SLPFs through the national prescribing system have been highlighted. Th
Externí odkaz:
https://doaj.org/article/6e7a8d21eab944f4a506b4712f9b9a0b
Autor:
Alex Pinto, Catherine Ashmore, Spyros Batzios, Anne Daly, Charlotte Dawson, Marjorie Dixon, Sharon Evans, Diane Green, Joanna Gribben, Inderdip Hunjan, Elisabeth Jameson, Camille Newby, Germaine Pierre, Sanjay Rajwal, Louise Robertson, Si Santra, Mark Sharrard, Roshni Vara, Lucy White, Gisela Wilcox, Ozlem Yilmaz, Anita MacDonald
Publikováno v:
Nutrients, Vol 12, Iss 11, p 3313 (2020)
Background: Little is known about the optimal dietary treatment for citrin deficiency. Our aim is to describe the management of UK citrin deficiency patients. Methods: A longitudinal retrospective review was performed. Data were collected from medica
Externí odkaz:
https://doaj.org/article/cf173d55e3a841debdf3b7c52027165d
Autor:
Sharon Evans, Sarah Adam, Sandra Adams, Heather Allen, Catherine Ashmore, Sarah Bailey, Janette Banks, Harriet Churchill, Barbara Cochrane, Jennifer Cook, Clare Dale, Anne Daly, Marjorie Dixon, Carolyn Dunlop, Charlotte Ellerton, Anita Emm, Sarah Firman, Suzanne Ford, Moira French, Joanna Gribben, Anne Grimsley, Ide Herlihy, Melanie Hill, Shirley Judd, Karen Lang, Jo Males, Joy McDonald, Nicola McStravick, Chloe Millington, Camille Newby, Catharine Noble, Rachel Pereira, Alex Pinto, Louise Robertson, Abigail Robotham, Kathleen Ross, Kath Singleton, Rachel Skeath, Allyson Terry, Karen Van Wyk, Fiona White, Lucy White, Jo Wildgoose, Alison Woodall, Anita MacDonald
Publikováno v:
Nutrients, Vol 12, Iss 8, p 2205 (2020)
In phenylketonuria (PKU), variable dietary advice provided by health professionals and social media leads to uncertainty for patients/caregivers reliant on accurate, evidence based dietary information. Over four years, 112 consensus statements concer
Externí odkaz:
https://doaj.org/article/dec29b246a524cc9914c12fdb3e84297
Autor:
Benjamin Green, Robert Browne, Sarah Firman, Melanie Hill, Yusof Rahman, Kit Kaalund Hansen, Sarah Adam, Rachel Skeath, Paula Hallam, Ide Herlihy, Fiona Jenkinson, Claire Nicol, Sandra Adams, Lisa Gaff, Sarah Donald, Charlotte Dawson, Louise Robertson, Carla Fitzachary, Heidi Chan, Arlene Slabbert, Carolyn Dunlop, Alison Cozens, Camille Newby, Victoria Bittle, Gary Hubbard, Rebecca Stratton
Publikováno v:
Nutrients, Vol 11, Iss 10, p 2459 (2019)
The nutritional and metabolic characteristics of adult phenylketonuria (PKU) patients in the UK with varying dietary adherence is unknown. In other countries, nutritional and metabolic abnormalities have been reported in nonadherent patients compared
Externí odkaz:
https://doaj.org/article/32853d2a14ab41c7a73c1949d7fe2d3d
Autor:
Susie Costelloe, Melanie Hill, Karen van Wyk, Sarah Firman, Alison Woodall, Inderdip Hunjan, Camille Newby, Anita MacDonald, Alison Tooke, Charlotte Ellerton, Júlio César Rocha, Rachel Pereira, Heidi Seabert, F.J. White, Anita Emm, Alex Pinto, Simon Tapley, Rachel Skeath, Allison Mackenzie, Joanna Gribben, Lisa Gaff, A. Terry, Louise Robertson, Anne Daly, Lucy White, Suzanne Ford, Celine Prescott, Sharon Evans, Georgina Wood, Moira French, Sandra Adams, Emily Giuliano
Publikováno v:
Nutrients
Volume 13
Issue 11
Nutrients, Vol 13, Iss 3977, p 3977 (2021)
Volume 13
Issue 11
Nutrients, Vol 13, Iss 3977, p 3977 (2021)
Patients with phenylketonuria (PKU) are reliant on special low protein foods (SLPFs) as part of their dietary treatment. In England, several issues regarding the accessibility of SLPFs through the national prescribing system have been highlighted. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::758611cbe78ce2a7aef702e34b7fcc2c
http://europepmc.org/articles/PMC8620831
http://europepmc.org/articles/PMC8620831
Autor:
Catherine Ashmore, Spyros Batzios, Sanjay Rajwal, Anita MacDonald, Camille Newby, Gisela Wilcox, Marjorie Dixon, Si Santra, Sharon Evans, Germaine Pierre, Mark Sharrard, Roshni Vara, Lucy White, Joanna Gribben, Diane Green, Louise Robertson, Anne Daly, Inderdip Hunjan, Charlotte Dawson, Elisabeth Jameson, Alex Pinto, Ozlem Yilmaz
Publikováno v:
Nutrients
Nutrients, Vol 12, Iss 3313, p 3313 (2020)
Volume 12
Issue 11
Nutrients, Vol 12, Iss 3313, p 3313 (2020)
Volume 12
Issue 11
Background: Little is known about the optimal dietary treatment for citrin deficiency. Our aim is to describe the management of UK citrin deficiency patients. Methods: A longitudinal retrospective review was performed. Data were collected from medica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e87437ebfdcda05aaa6526194a7a893e
https://doi.org/10.3390/nu12113313
https://doi.org/10.3390/nu12113313