Zobrazeno 1 - 10
of 69
pro vyhledávání: '"Camille M. Steber"'
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
IntroductionThis study found that wheat (Triticum aestivum) grain can germinate precociously during the maturation phase of grain development, a phenomenon called vivipary that was associated with alpha-amylase induction. Farmers receive severe disco
Externí odkaz:
https://doaj.org/article/cf4f78d2ed9845bf93ccfe310d1045c8
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
IntroductionThe seeds of many plants are dormant and unable to germinate at maturity, but gain the ability to germinate through after-ripening during dry storage. The hormone abscisic acid (ABA) stimulates seed dormancy, whereas gibberellin A (GA) st
Externí odkaz:
https://doaj.org/article/0114b3a95d844b2dbc97e1d6381a30ae
Autor:
Amber L. Hauvermale, Courtney Matzke, Gamila Bohaliga, Mike O. Pumphrey, Camille M. Steber, Andrew G. McCubbin
Publikováno v:
Plants, Vol 12, Iss 22, p 3798 (2023)
Accurate, rapid testing platforms are essential for early detection and mitigation of late maturity α-amylase (LMA) and preharvest sprouting (PHS) in wheat. These conditions are characterized by elevated α-amylase levels and negatively impact flour
Externí odkaz:
https://doaj.org/article/5d623903f8ff4505bc273deb021558f5
Autor:
Amber L. Hauvermale, Rehana S. Parveen, Tracy J. Harris, Keiko M. Tuttle, Galina Mikhaylenko, Sindhu Nair, Andrew G. McCubbin, Michael O. Pumphrey, Camille M. Steber
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 6, Iss 1, Pp n/a-n/a (2023)
Abstract Late maturity alpha‐amylase (LMA) and preharvest sprouting (PHS) lead to elevated alpha‐amylase in wheat (Triticum aestivum L.) grain. Risk of poor end‐product quality due to elevated alpha‐amylase is detected in the wheat industry u
Externí odkaz:
https://doaj.org/article/c406e6615b5a4079ba49ba9ad7ca783f
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 4, Iss 1, Pp n/a-n/a (2021)
Abstract The wheat (Triticum aestivum L.) Reduced height (Rht) alleles are widely used to prevent lodging through semi‐dwarfism. Seedling elongation and coleoptile length can be significantly decreased by some of these alleles, leading to reduced s
Externí odkaz:
https://doaj.org/article/99313bacdf7b434db5d7ed8fb823c70c
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 3, Iss 1, Pp n/a-n/a (2020)
Abstract Due to considerable influence of environment on yield, breeding for drought tolerance could benefit from focusing on selection of more heritable physiological traits, such as carbon isotope discrimination (as measured by delta, ∆) for indi
Externí odkaz:
https://doaj.org/article/c93972a0fb2a4ee9ba276d66fb1b1dfd
Autor:
Shantel A. Martinez, Jayfred Godoy, Meng Huang, Zhiwu Zhang, Arron H. Carter, Kimberly A. Garland Campbell, Camille M. Steber
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Preharvest sprouting (PHS), the germination of grain on the mother plant under cool and wet conditions, is a recurring problem for wheat farmers worldwide. α-amylase enzyme produced during PHS degrades starch resulting in baked good with poor end-us
Externí odkaz:
https://doaj.org/article/cc821027682842219a964637609400dd
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Plant embryos can survive years in a desiccated, quiescent state within seeds. In many species, seeds are dormant and unable to germinate at maturity. They acquire the capacity to germinate through a period of dry storage called after-ripening (AR),
Externí odkaz:
https://doaj.org/article/41e3643a7c934a658dc10e5cbd817e2f
Autor:
Surya L. Shrestha, Kimberly A. Garland-Campbell, Camille M. Steber, William L. Pan, Scot H. Hulbert
Publikováno v:
Euphytica. 219
Autor:
Kimberly Garland Campbell, Robert E. Allan, Arron H. Carter, Patricia DeMacon, Emily Klarquist, Nuan Wen, Xianming Chen, Camille M. Steber, Craig Morris, Deven See, Aaron Esser, Doug Engle, Ryan Higginbotham, Chris Mundt, Timothy D. Murray
Publikováno v:
Journal of Plant Registrations. 15:504-514