Zobrazeno 1 - 10
of 156
pro vyhledávání: '"Camille Georges Wermuth"'
Autor:
Chandrasekhar, S.
Publikováno v:
Current Science, 2017 Apr . 112(8), 1762-1762.
Externí odkaz:
http://www.jstor.org/stable/44211912
Autor:
Sapi J
Publikováno v:
European journal of medicinal chemistry [Eur J Med Chem] 2016 Jan 27; Vol. 108, pp. 741.
Autor:
Janos Sapi
Publikováno v:
European Journal of Medicinal Chemistry
European Journal of Medicinal Chemistry, Elsevier, 2016, 108, pp.741. ⟨10.1016/j.ejmech.2015.11.017⟩
European Journal of Medicinal Chemistry, Elsevier, 2016, 108, pp.741. ⟨10.1016/j.ejmech.2015.11.017⟩
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7579d0e609aaceae62ae84e3cc0c8edf
https://hal.archives-ouvertes.fr/hal-02504324
https://hal.archives-ouvertes.fr/hal-02504324
Autor:
Nenad Raos
Publikováno v:
Croatica Chemica Acta
Volume 70
Issue 2
Volume 70
Issue 2
Autor:
John W. Ellingboe
Publikováno v:
Journal of Medicinal Chemistry. 47:4109-4109
Publikováno v:
Chemistry International - The News Magazine of IUPAC; January 2016, Vol. 38 Issue: 1 p22-22, 1p
Autor:
Ellingboe, J. M.
Publikováno v:
Journal of Medicinal Chemistry; July 2004, Vol. 47 Issue: 16 p4109-4109, 1p
The Practice of Medicinal Chemistry, Fourth Edition provides a practical and comprehensive overview of the daily issues facing pharmaceutical researchers and chemists. In addition to its thorough treatment of basic medicinal chemistry principles, thi
Publikováno v:
Synlett. 2006:3185-3204
This Account focuses on the palladium-catalysed cross-coupling reactions of pyridazines. The pyridazine moiety is of significant importance in the pharmaceutical as well as the agrochemical field. Synthetic transformations on this moiety, to yield se
Publikováno v:
Chemical and Pharmaceutical Bulletin. 50:636-639
Obesity is a common disorder in the industrialized world. The major environmental factor associated with the rising prevalence of obesity is an increasingly sedentary lifestyle, compounded by greater levels of caloric intake. Recent studies 1—12) h