Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Camila G. Dossi"'
Publikováno v:
Foodfunction. 12(9)
Liver ischemia-reperfusion injury (IRI) is a phenomenon inherent to hepatic surgery that severely compromises the organ functionality, whose underlying mechanisms involve cellular and molecular interrelated processes leading to the development of an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4df7c1bf1be57f8048eab27abdc2ef37
https://pubmed.ncbi.nlm.nih.gov/33977997
https://pubmed.ncbi.nlm.nih.gov/33977997
Autor:
Camila G. Dossi, Daniel González-Mañán, Gladys Tapia, Luis A. Videla, David Silva, Nalda Romero
Publikováno v:
Food & Function. 9:4847-4857
Ischemia-reperfusion (IR) is a deleterious condition associated with liver transplantation or resection that involves pro-oxidant and pro-inflammatory mechanisms. Considering that Rosa Mosqueta (RM) oil composition is rich in protective components su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5f9d95c893b8a30dcf96e0aafaae468b
https://doi.org/10.1039/c8fo00969d
https://doi.org/10.1039/c8fo00969d
Autor:
Daniel González-Mañán, Manuel de Miguel, Nalda Romero, David Silva, Camila G. Dossi, Paulina Pettinelli, Gladys Tapia
Publikováno v:
Nutrition (Burbank, Los Angeles County, Calif.). 53
The aim of this study was to evaluate the contribution of tocopherols present in Rosa mosqueta oil (RM) in the prevention of high-fat diet (HFD)-induced alterations.Male C57 BL/6 J mice (n = 9/group) were fed for 12 wk and divided into four groups: c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24e5663c805d734f810a05dec8eb7579
https://pubmed.ncbi.nlm.nih.gov/29625348
https://pubmed.ncbi.nlm.nih.gov/29625348
Publikováno v:
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Artículos CONICYT
CONICYT Chile
instacron:CONICYT
Artículos CONICYT
CONICYT Chile
instacron:CONICYT
Nonalcoholic fatty liver disease is characterized by an abnormal accumulation of triacylglycerides in the liver in absence of significant alcohol consumption. Under these conditions, it has been observed an impaired bioavailability of hepatic n-3 lon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f3937b7366082db011370900a7849b4
https://doi.org/10.1016/j.jnutbio.2014.04.011
https://doi.org/10.1016/j.jnutbio.2014.04.011
Autor:
Daniel González-Mañán, Camila G. Dossi, Rodrigo A. Mancilla, David Silva, Cynthia Cadagan, Alejandra Espinosa, Gladys Tapia, Marcela San Martín
Publikováno v:
Foodfunction. 8(2)
Rosa mosqueta (RM) oil is rich in α-linolenic acid (ALA) - a precursor of eicosapentaenoic (EPA) and docosahexaenoic acid (DHA), and it has a high antioxidant activity due to its abundant content of tocopherols. Additionally, it has been observed th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::00a5efee783b26b88e113fed936525a4
https://pubmed.ncbi.nlm.nih.gov/28128380
https://pubmed.ncbi.nlm.nih.gov/28128380
Autor:
Camila G. Dossi, Rodrigo A. Mancilla, Amanda D'Espessailles, Daniel González-Mañán, Gladys Tapia, Marcela San Martín
Publikováno v:
The Journal of nutrition. 147(4)
Background: Rosa mosqueta (RM) oil is characterized by high concentrations of antioxidants and α-linolenic acid (ALA; 18:3n-3). We have previously demonstrated in male C57BL/6J mice that RM decreases hepatic steatosis, a condition strongly associate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cf8e903fa064bcd3b15a43350394836a
https://pubmed.ncbi.nlm.nih.gov/28298541
https://pubmed.ncbi.nlm.nih.gov/28298541
Autor:
Alejandra Espinosa, Gladys Tapia, Amanda D'Espessailles, Daniel González-Mañán, Camila G. Dossi
Publikováno v:
Foodfunction. 6(9)
The effects of dietary Rosa mosqueta (RM, Rosa rubiginosa) oil, rich in α-linolenic acid, in the prevention of liver steatosis were studied in mice fed a high fat diet (HFD). C57BL/6j mice were fed either a control diet or HFD with or without RM oil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72a8584769d9c51256e37d13ec179024
https://pubmed.ncbi.nlm.nih.gov/26218006
https://pubmed.ncbi.nlm.nih.gov/26218006
Publikováno v:
Free Radical Biology and Medicine. 108:S23
Introduction Rosa mosqueta oil (RM) is high in alpha-linolenic acid (ALA) and tocopherols (α-, γ-), which have anti-inflammatory, antioxidant and insulin sensitizing properties, thus preventing the high-fat diet (HFD)-induced damage in mice. Object
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ba7dd766e866f59cae9c2dcddf3553a1
https://doi.org/10.1016/j.freeradbiomed.2017.04.102
https://doi.org/10.1016/j.freeradbiomed.2017.04.102
Publikováno v:
ANNALS OF HEPATOLOGY
Artículos CONICYT
CONICYT Chile
instacron:CONICYT
Annals of Hepatology, Vol 12, Iss 6, Pp 881-891 (2013)
Artículos CONICYT
CONICYT Chile
instacron:CONICYT
Annals of Hepatology, Vol 12, Iss 6, Pp 881-891 (2013)
Introduction. The treatment of brain dead donors with combined hormonal resuscitation protocols, including methylprednisolone (MP) and triiodothyronine (T3), among others, was developed to increase the viability and function of transplanted organs, p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f9f0b0abd5269bd26a5aa6a0608fb2cb
Publikováno v:
Grasas y Aceites. 67:e134
The aim of this study was to investigate the roles of the Acyl co-enzyme A oxidase (ACOX), carnitine acyl transferase I (CAT-1) and activating protein 1 (AP-1) in the reversal of hepatic steatosis with dietary change and n-3 long chain polyunsaturate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9340f57b6135e9840fe17acabefac1f6
https://doi.org/10.3989/gya.0886152
https://doi.org/10.3989/gya.0886152