Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Camila F, Bezerra"'
Autor:
Maísa F.S. Barbosa, Paulo H.O. Miranda, Carlos A. Souza, Clécio S. Ramos, André L. Melo, Janaína E. Rocha, Camila F. Bezerra, Maria S. Costa, Helenicy N.H. Veras, Henrique D.M. Coutinho, Irwin R.A. Menezes, Rogério A. Saraiva
Publikováno v:
Phytomedicine Plus, Vol 1, Iss 4, Pp 100105- (2021)
Background The combination between antibiotic drugs and extracts derived from medicinal plants is one of the promising strategies against multidrug-resistant (MDR) bacterial strains to overwhelm the antimicrobial resistance.Hypothesis/Purpose We aime
Externí odkaz:
https://doaj.org/article/f2b9cc05ce6a4802b9a1074bd619107b
Autor:
Camila F. Bezerra, José Geraldo de A. Júnior, Rosilaine de L. Honorato, Antonia Thassya L. dos Santos, Josefa Carolaine P. da Silva, Taís G. da Silva, Thiago S. de Freitas, Thiago Adler T. Vieira, Maria Clara F. Bezerra, Débora Lima Sales, João Pedro V. Rodrigues, José M. Barbosa Filho, Laisla R. Peixoto, Allyson P. Pinheiro, Henrique D. M. Coutinho, Maria Flaviana B. Morais-Braga, Teresinha G. da Silva
Publikováno v:
Cosmetics, Vol 8, Iss 2, p 28 (2021)
Fungal pathologies caused by the genus Candida have increased in recent years due to the involvement of immunosuppressed people and the advance of resistance mechanisms acquired by these microorganisms. Liposomes are nanovesicles with lipid bilayers
Externí odkaz:
https://doaj.org/article/b9c2907a8e9b4db892465f6bc7b12d1c
Autor:
Bahare Salehi, Zeliha Selamoglu, Bilge Sener, Mehtap Kilic, Arun Kumar Jugran, Nunziatina de Tommasi, Chiara Sinisgalli, Luigi Milella, Jovana Rajkovic, Maria Flaviana B. Morais-Braga, Camila F. Bezerra, Janaína E. Rocha, Henrique D.M. Coutinho, Adedayo Oluwaseun Ademiluyi, Zabta Khan Shinwari, Sohail Ahmad Jan, Ebru Erol, Zulfiqar Ali, Elise Adrian Ostrander, Javad Sharifi-Rad, María de la Luz Cádiz-Gurrea, Yasaman Taheri, Miquel Martorell, Antonio Segura-Carretero, William C. Cho
Publikováno v:
Foods, Vol 8, Iss 10, p 522 (2019)
The genus Berberis includes about 500 different species and commonly grown in Europe, the United States, South Asia, and some northern areas of Iran and Pakistan. Leaves and fruits can be prepared as food flavorings, juices, and teas. Phytochemical a
Externí odkaz:
https://doaj.org/article/052db31db7c64e7884fd2660d33d3a22
Autor:
Ana Cristina A, da Silva, Edinardo F F, Matias, Janaína E, Rocha, Ana Carolina Justino de, Araújo, Thiago S, de Freitas, Fábia F, Campina, Maria do S, Costa, Luiz E, Silva, Wanderlei do, Amaral, Beatriz Helena L N S, Maia, Aurea P, Ferriani, Camila F, Bezerra, Marcello, Iriti, Henrique D M, Coutinho
Publikováno v:
Zeitschrift fur Naturforschung. C, Journal of biosciencesReferences. 76(1-2)
The objective of this study was to determine the chemical profile and to evaluate the antibacterial activity of the essential oils of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a5111065dbbb4dd2d342f64c51ed5416
https://pubmed.ncbi.nlm.nih.gov/32673283
https://pubmed.ncbi.nlm.nih.gov/32673283
Autor:
Thiago Sampaio de Freitas, Cícero Deschamps, Marco Antonio S. Pinto, Wanderlei do Amaral, Henrique D. M. Coutinho, Camila F. Bezerra, Luiz Everson da Silva, Fábia F. Campina, H. R. Bizzo, Luiz Antonio Biasi, Janaína Esmeraldo Rocha, Maria Socorro da Costa
Publikováno v:
Natural Bio-active Compounds ISBN: 9789811371530
Essential oils are broadly used in the food, perfume, and pharmaceutical industries. These are associated with ecological functions of defense and attraction of pollinators, and usually undergo quantitative and qualitative variation in response to th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c585b809233ab8d9a03a41cabcb164c6
https://doi.org/10.1007/978-981-13-7154-7_22
https://doi.org/10.1007/978-981-13-7154-7_22
Autor:
Mehdi, Sharifi-Rad, Thomas H, Roberts, Karl R, Matthews, Camila F, Bezerra, Maria Flaviana B, Morais-Braga, Henrique D M, Coutinho, Farukh, Sharopov, Bahare, Salehi, Zubaida, Yousaf, Majid, Sharifi-Rad, María, Del Mar Contreras, Elena Maria, Varoni, Deepa R, Verma, Marcello, Iriti, Javad, Sharifi-Rad
Publikováno v:
Phytotherapy research : PTR. 32(11)
Plants belonging to the genus Taraxacum have been used in traditional healthcare to treat infectious diseases including food-borne infections. This review aims to summarize the available information on Taraxacum spp., focusing on plant cultivation, e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6b848d7d1b422f810974f7a98c3f96be
https://pubmed.ncbi.nlm.nih.gov/30039597
https://pubmed.ncbi.nlm.nih.gov/30039597