Zobrazeno 1 - 10
of 60
pro vyhledávání: '"Camila Baldasso"'
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 67 (2024)
Abstract The development potential of byproducts from wastes of grape processing can be a promising alternative due to environmental questions. Moreover, there is the possibility of using this material in the development of products with added value.
Externí odkaz:
https://doaj.org/article/79b31709385c43fda886061d4b491484
Autor:
Júlia Daneluz, Guilherme Ferreira da Silva, Jocelei Duarte, Tayse Circe Turossi, Venina dos Santos, Camila Baldasso, Ana Carolina Daneluz
Publikováno v:
Food Chemistry Advances, Vol 3, Iss , Pp 100451- (2023)
Kombucha is a drink prepared from the fermentation of add sugars in teas infusions. Residues from the fermentation may not be visually pleasing to some consumers. Residual microorganisms from fermentation continue to be in constant activity and resul
Externí odkaz:
https://doaj.org/article/10a8e47a78ab47089f92f1ba8f0d4fa3
Publikováno v:
Polímeros, Vol 33, Iss 3 (2023)
Abstract This work aimed to incorporate thyme essential oil into films composed of pectin to provide antimicrobial action to them. The effect of adding essential oil on the films' mechanical, physical-chemical, and barrier properties and their degrad
Externí odkaz:
https://doaj.org/article/c2f0547363a846d6a272d99e19714297
Publikováno v:
Membranes, Vol 13, Iss 7, p 662 (2023)
Water-soluble polymers provide an alternative to organic solvent requirements in membrane manufacture, aiming at accomplishing the Green Chemistry principles. Poly(vinyl alcohol) (PVA) is a biodegradable and non-toxic polymer renowned for its solubil
Externí odkaz:
https://doaj.org/article/72e08807b0fd4f7b89b10295deddfd44
Publikováno v:
Membranes, Vol 12, Iss 10, p 930 (2022)
The objective of this study was to develop non-supported and PET-supported chitosan membranes that were cross-linked with glutaraldehyde, then evaluate their physical–chemical, morphological, and mechanical properties, and evaluate their performanc
Externí odkaz:
https://doaj.org/article/75106ec37d5345d2a954ba75b3bfb904
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 63 (2020)
Abstract Whey, a by-product of dairy industry, is a feedstock widely employed in the production of biodegradable films. However, these films present some limitations when considering the performance of synthetic polymers, especially biological transf
Externí odkaz:
https://doaj.org/article/01dd4e52205142ef983be6e2e6475a68
Publikováno v:
Chemical Engineering Communications. :1-25
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a705c08241fe151fcaee573de378692d
https://doi.org/10.1080/00986445.2023.2201680
https://doi.org/10.1080/00986445.2023.2201680
Publikováno v:
Chemical Engineering Communications. :1-11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a18114b3137379247175c4a7626512f
https://doi.org/10.1080/00986445.2023.2169681
https://doi.org/10.1080/00986445.2023.2169681
Publikováno v:
Chemical Engineering Communications. :1-19
Water contamination is an environmental problem caused by the growth of the manufacturing industry. Among these contaminants, Cr ions, especially in their hexavalent form, can be highlighted. The objective of this study is to evaluate the capacity of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::18d8ca91f7b62812260e1f4fe2cdd2f8
https://doi.org/10.1080/00986445.2022.2132152
https://doi.org/10.1080/00986445.2022.2132152
Autor:
Camila Baldasso, Wendel Paulo Silvestre, Nauro Silveira, Ana Paula Vanin, Nilo Sérgio Medeiros Cardozo, Isabel Cristina Tessaro
Publikováno v:
Separation Science and Technology. 57:1926-1935
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d7e9add5efb8ea9bb5727c7b8f2e3b2e
https://doi.org/10.1080/01496395.2021.2021424
https://doi.org/10.1080/01496395.2021.2021424