Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Calvert Young"'
Publikováno v:
Comparative biochemistry and physiology. A, Comparative physiology. 98(2)
1. 1. The effects of saturated fat and cholesterol on lipoprotein fluidity were tested in New Zealand white rabbits fed diets containing corn oil (CO) or cocoa butter (CB) with and without added 0.2% cholesterol. 2. 2. Saturated fats had little effec
Publikováno v:
Lipids. 15:604-608
Dietary fat type was reflected in the phospholipid fatty acid composition of the plasma membrane of rabbit platelets and apparently controlled the fluidity of these membranes. Rabbits were maintained for 6 months on diets that varied in stearic and p
Autor:
Calvert Young, Elliott Berlin
Publikováno v:
Atherosclerosis. 48:15-27
Elevating fat content from 5 to 20% of diet by weight or extending the feeding period from 6 months to more than 1 year did not substantially alter the fluidity of rabbit plasma lipoprotein lipid domains. Dietary fatty acid saturation was not adequat
Autor:
Hal T. Slover, Mary W. Marshall, J M Iacono, Vestine A. Washington, M R D Patricia Leapley, Calvert Young
Publikováno v:
Journal of the American Dietetic Association. 66:470-481
Can nutrient values in food composition tables be used with assurance in calculating diets?
Autor:
Margaret Haubrich, Vestine A. Washington, Calvert Young, Marcia A. Wheeler, Mei-Ling W. Chang, Mary W. Marshall
Publikováno v:
Annals of Nutrition and Metabolism. 20:41-61
A statistically significant inverse association was generally found between plasma total lipid, cholesterol, or phospholipid and biotin status of 300-day-old male inbred BHE (IN-BHE) rats. Plasma, liver, and carcass lipid of both sexes generally had
Autor:
Calvert Young, Elliott Berlin
Publikováno v:
Atherosclerosis. 35(3)
The effects of dietary stearic and other saturated fatty acids on the fluidity of the plasma lipoproteins were assessed with fluorescence polarization techniques. Rabbits were maintained on diets containing either cocoa butter, milkfat, coconut oil,