Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Caiyun Long"'
Autor:
Yan Yan, Liming Li, Caiyun Long, Yaping Dong, Jinyu Li, Caiyi Shen, Yiqian Zhao, Jiangqiang Zhao, Jianbin Wang, Anqi Xiong, Xin Li, Hongbing Chen, Shengfa He
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
BackgroundPeanut is an important source of dietary protein for human beings, but it is also recognized as one of the eight major food allergens. Binding of IgE antibodies to specific epitopes in peanut allergens plays important roles in initiating pe
Externí odkaz:
https://doaj.org/article/8303d378cfe24355a2b39ce599f8ef5f
Autor:
Shengfa He, Caiyun Long, Liming Li, Yan Yan, Jinyu Li, Meng Xiong, Jiangqiang Zhao, Ziling Feng, Yang Li, Yaping Dong, Xin Li, Hongbing Chen
Publikováno v:
Food and Agricultural Immunology, Vol 34, Iss 1 (2023)
ABSTRACTBovine αS1-casein (αS1-CN) is the main allergen in cow's milk, and immunoglobulin E (IgE) epitopes are the material basis to trigger allergic reactions. Thus, IgE epitopes could be as key targets for precise αS1-CN detection and allergenic
Externí odkaz:
https://doaj.org/article/f1998657c79744018ee5329977c0fb94
Autor:
Shengfa HE, Caiyun LONG, Jiao WANG, Meng XIONG, Jiangqiang ZHAO, Yan YAN, Yaping DONG, Xin LI, Hongbing CHEN
Publikováno v:
Shipin gongye ke-ji, Vol 43, Iss 15, Pp 106-114 (2022)
Objective: To purify and comprehensive identify αS1-casein from bovine caseins and prepare rabbit polyclonal antibody against αS1-casein. Method: DEAE Sepharose Fast Flow anion exchange chromatography was used to separate and purify αS1-casein. Th
Externí odkaz:
https://doaj.org/article/c054c646e146458ca963b1eaa012efa1
Publikováno v:
PeerJ, Vol 7, p e6829 (2019)
Background Quantitative real-time polymerase chain reaction (RT-qPCR) is a sensitive method for quantifying mRNA abundance. With relative expression analysis, however, reliable data output is dependent on stably expressed reference genes across the s
Externí odkaz:
https://doaj.org/article/6036010dd7ac43f6a1a250ce143bb54f
Autor:
De Wu, Huanying Zheng, Hui Li, Corina Monagin, Xue Guo, Leng Liu, Hanri Zeng, Ling Fang, Yanling Mo, Huiqiong Zhou, Huan Zhang, Jing Kou, Caiyun Long, Yoshida Hiromu, Changwen Ke
Publikováno v:
Virology Journal, Vol 9, Iss 1, p 41 (2012)
Abstract Background Acute hemorrhagic conjunctivitis is a common disease in China. As a notifiable disease, cases are registered by ophthalmologists on the AHC surveillance system. An AHC outbreak caused by CA24v was observed in Guangdong Province in
Externí odkaz:
https://doaj.org/article/ee005427ddbc460da8b70f9d6cf60f06
Publikováno v:
PeerJ
PeerJ, Vol 7, p e6829 (2019)
PeerJ, Vol 7, p e6829 (2019)
Background Quantitative real-time polymerase chain reaction (RT-qPCR) is a sensitive method for quantifying mRNA abundance. With relative expression analysis, however, reliable data output is dependent on stably expressed reference genes across the s
Publikováno v:
Journal of the Science of Food and Agriculture. 97:199-206
This study examined technique characteristics of the immobilised Alcalase to hydrolyse egg white protein for potential allergenicity reduction. Alcalase was immobilised covalently on carboxyl-functionalised magnetic beads by carbodiimide activation.
Publikováno v:
Acta Histochemica. 122:151466
Background Anorectal malformations (ARMs) are common congenital malformations of the terminal digestive tract, but little is known regarding their pathogenesis. Aberrant cell proliferation/apoptosis are believed to be involved in ARMs. However, there
Autor:
Anshu, Yang, Caiyun, Long, Jiaheng, Xia, Ping, Tong, Youfei, Cheng, Yan, Wang, Hongbing, Chen
Publikováno v:
Journal of the science of food and agriculture. 97(1)
This study examined technique characteristics of the immobilised Alcalase to hydrolyse egg white protein for potential allergenicity reduction. Alcalase was immobilised covalently on carboxyl-functionalised magnetic beads by carbodiimide activation.
Autor:
Hongbing Chen, Yicheng Zheng, Anshu Yang, Fenfen Cheng, Juanli Yuan, Caiyun Long, Bo Liu, Xin Li
Publikováno v:
Food chemistry. 150
In this work, a new method termed competitive fluorescence-linked immunosorbent assay (FLISA) was developed for specifically quantification of bovine α-lactalbumin (α-La) in dairy products. The monoclonal antibodies (mAbs) against α-La were produc