Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Cailun A. S. Tanney"'
Autor:
Cailun A. S. Tanney, Dongmei Lyu, Timothy Schwinghamer, Anja Geitmann, Eric D. Ruan, Donald L. Smith
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Cannabis sativa remains under heavy legal restriction around the globe that prevents extensive investigations into agricultural applications for improving its development. This work investigates the potential of specific plant growth-promoting rhizob
Externí odkaz:
https://doaj.org/article/fc91a63ae8c044b08dc80de62bb0c84d
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Cannabis has been legalized for recreational use in several countries and medical use is authorized in an expanding list of countries; markets are growing internationally, causing an increase in demand for high quality products with well-defined prop
Externí odkaz:
https://doaj.org/article/4335c62625df419eab22261027ae52de
Autor:
Dongmei Lyu, Levini A. Msimbira, Mahtab Nazari, Mohammed Antar, Antoine Pagé, Ateeq Shah, Nadia Monjezi, Jonathan Zajonc, Cailun A. S. Tanney, Rachel Backer, Donald L. Smith
Publikováno v:
Microorganisms, Vol 9, Iss 5, p 1036 (2021)
Terrestrial plants evolution occurred in the presence of microbes, the phytomicrobiome. The rhizosphere microbial community is the most abundant and diverse subset of the phytomicrobiome and can include both beneficial and parasitic/pathogenic microb
Externí odkaz:
https://doaj.org/article/a40f3774867d4c50b49cf32c17d565fc
Autor:
Dongmei Lyu, Jonathan Zajonc, Antoine Pagé, Cailun A. S. Tanney, Ateeq Shah, Nadia Monjezi, Levini A. Msimbira, Mohammed Antar, Mahtab Nazari, Rachel Backer, Donald L. Smith
Publikováno v:
Microorganisms, Vol 9, Iss 4, p 675 (2021)
Under natural conditions, plants are always associated with a well-orchestrated community of microbes—the phytomicrobiome. The nature and degree of microbial effect on the plant host can be positive, neutral, or negative, and depends largely on the
Externí odkaz:
https://doaj.org/article/432dc89d2eb64bfda3f93ff7acfe55b6
Autor:
Melissa Bredow, Alexandra Johnson Dingee, Danalyn R. Holmes, Kyle W. Bender, Cailun A. S. Tanney, Steven C. Huber, Marco Trujillo, Alysha Thomson, Danielle Ciren, Katherine E. Dunning, Jacqueline Monaghan
Publikováno v:
Proc Natl Acad Sci U S A
Calcium (Ca(2+))-dependent protein kinases (CDPKs or CPKs) are a unique family of Ca(2+) sensor/kinase-effector proteins with diverse functions in plants. In Arabidopsis thaliana, CPK28 contributes to immune homeostasis by promoting degradation of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92408166417733c023f5ce62420ce87f
https://europepmc.org/articles/PMC8126791/
https://europepmc.org/articles/PMC8126791/
Autor:
Cailun A. S. Tanney, Katherine E. Dunning, Kyle W. Bender, Marco Trujillo, Danielle Ciren, Melissa Bredow, Danalyn R. Holmes, Jacqueline Monaghan, Alysha Thomson, Steven C. Huber, Alexandra Johnson Dingee
Calcium (Ca2+)-dependent protein kinases (CDPKs or CPKs) are a unique family of Ca2+-sensor/kinase-effector proteins with diverse functions in plants. InArabidopsis thaliana, CPK28 contributes to immune homeostasis by promoting degradation of the key
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7bf83439a4058acaead2695958775187
https://doi.org/10.1101/2020.10.16.338442
https://doi.org/10.1101/2020.10.16.338442
Autor:
Donald L. Smith, Nadia Monjezi, Cailun A S Tanney, Antoine Pagé, Levini A. Msimbira, Dongmei Lyu, Rachel Backer, Ateeq Shah, Mohammed Antar, Mahtab Nazari, Jonathan Zajonc
Publikováno v:
Microorganisms, Vol 9, Iss 1036, p 1036 (2021)
Microorganisms
Microorganisms
Terrestrial plants evolution occurred in the presence of microbes, the phytomicrobiome. The rhizosphere microbial community is the most abundant and diverse subset of the phytomicrobiome and can include both beneficial and parasitic/pathogenic microb
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa684b5723c406c51471442be5fbb32e
https://doi.org/10.3390/microorganisms9051036
https://doi.org/10.3390/microorganisms9051036