Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Caijiao, Chen"'
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 67 (2024)
Abstract The sea cucumber beer was successfully brewed by the optimal dosage of sea cucumber enzymatic hydrolysate (10%) and pilot-scale brewing technology were determined, then unique volatile compounds and anticoagulant activity of sea cucumber bee
Externí odkaz:
https://doaj.org/article/16bfdfbf09a244669ce481cf205c7e8d
Autor:
Tingting Cui, Caijiao Chen, Airong Jia, Dongdong Li, Yaping Shi, Miansong Zhang, Xinfeng Bai, Xue Liu, Changheng Liu
Publikováno v:
Journal of Functional Foods, Vol 83, Iss , Pp 104542- (2021)
The properties of microencapsulated fish oil, prepared with spray drying and freeze-drying processes using emulsions of konjac glucomannan (KGM) and soybean protein isolate (SPI) was investigated. Comparative analysis of microcapsules showed the enca
Externí odkaz:
https://doaj.org/article/9215edf2e20b4bc6bc6f727c1f6b1f33
Autor:
Airong Jia, Bai Xinfeng, Changheng Liu, Yaping Shi, Dongdong Li, Liu Xue, Caijiao Chen, Cui Tingting, Miansong Zhang
Publikováno v:
Journal of Functional Foods, Vol 83, Iss, Pp 104542-(2021)
The properties of microencapsulated fish oil, prepared with spray drying and freeze-drying processes using emulsions of konjac glucomannan (KGM) and soybean protein isolate (SPI) was investigated. Comparative analysis of microcapsules showed the enca
Autor:
Caijiao, Chen, Leshan, Han, Mengke, Yao, Lei, Shi, Miansong, Zhang, Yaping, Shi, Changheng, Liu, Xinfeng, Bai, Xue, Liu, Xin, Liu, Airong, Jia
Publikováno v:
Russian Journal of Marine Biology; Sep2021, Vol. 47 Issue 5, p380-387, 8p