Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Cai Zhien"'
Autor:
Tian Shan, Chen Ying, Cai Zhien, Wang Qianjin, Zhang Jiarui, Liu Zhilan, Li Yueyue, Zhao Xusheng
Publikováno v:
Open Chemistry, Vol 21, Iss 1, Pp 517-31 (2023)
Externí odkaz:
https://doaj.org/article/5e247c93b1c44cc1bfca3f4e2d4ee508
Publikováno v:
Open Chemistry, Vol 20, Iss 1, Pp 849-862 (2022)
Chinese jujube is a delicious fruit with high antioxidant nutrients. The fruit peel, however, is always discarded due to its indigestibility. In the current study, the jujube peels were collected for red pigment extraction. Six extraction-related par
Externí odkaz:
https://doaj.org/article/b9a507df9b5b4c8494d8e7228ce4b2d1