Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Ca-caseinate"'
Autor:
Atallah A. Atallah, Ali Osman, Mahmoud Sitohy, Dalia G. Gemiel, Osams H. El-Garhy, Islam H. El Azab, Nadia. H. Fahim, Abdelmoniem M. Abdelmoniem, Amir E. Mehana, Tharwat A. Imbabi
Publikováno v:
Foods, Vol 10, Iss 10, p 2493 (2021)
The present study examines the impacts of supplementing yogurt with 1% whey protein concentrate (WPC), Ca-caseinate (Ca-CN) and Spirulina platensis on the physiological performance of V-line rabbits receiving diets containing yogurt (at a dose of 5 g
Externí odkaz:
https://doaj.org/article/0e0a3900e996470b94546b0164259fd2
Autor:
Mahmoud Sitohy, Abdelmoniem M. Abdelmoniem, Dalia G. Gemiel, Ali Osman, AE Mehana, Nadia. H. Fahim, Atallah A. Atallah, Tharwat A. Imbabi, Osams H. El-Garhy, Islam H. El Azab
Publikováno v:
Foods
Volume 10
Issue 10
Foods, Vol 10, Iss 2493, p 2493 (2021)
Volume 10
Issue 10
Foods, Vol 10, Iss 2493, p 2493 (2021)
The present study examines the impacts of supplementing yogurt with 1% whey protein concentrate (WPC), Ca-caseinate (Ca-CN) and Spirulina platensis on the physiological performance of V-line rabbits receiving diets containing yogurt (at a dose of 5 g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec328d8a0965a2c29c1f43e485d7117e