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pro vyhledávání: '"CRISTINAMARIA PATANE"'
Publikováno v:
Agronomy; Volume 13; Issue 1; Pages: 145
Microgreens are a functional food that is very appreciated for their good taste and product features. They are produced all year without fertilizers and pesticides. In this paper, the effects of the application of commercial and natural biostimulants
Publikováno v:
International journal of plant production.
9 (2015): 99–116.
info:cnr-pdr/source/autori:U. Anastasi, O. Sortino, S.L. Cosentino, C. Patanè/titolo:Seed yield and oil quality of perennial castor bean in a Mediterranean environment/doi:/rivista:International journal of plant production. (Print)/anno:2015/pagina_da:99/pagina_a:116/intervallo_pagine:99–116/volume:9
ResearcherID
Scopus-Elsevier
9 (2015): 99–116.
info:cnr-pdr/source/autori:U. Anastasi, O. Sortino, S.L. Cosentino, C. Patanè/titolo:Seed yield and oil quality of perennial castor bean in a Mediterranean environment/doi:/rivista:International journal of plant production. (Print)/anno:2015/pagina_da:99/pagina_a:116/intervallo_pagine:99–116/volume:9
ResearcherID
Scopus-Elsevier
Castor (Ricinus communis L.) is an oilseed species, which in southern Italy is cultivated as annual during the spring-summer period under irrigation, but in most temperate areas such as those of eastern coast of Sicily, it could be grown as semiperen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::238f747d471d81a02c99f0fc337b9832
http://www.cnr.it/prodotto/i/285675
http://www.cnr.it/prodotto/i/285675