Zobrazeno 1 - 10
of 2 351
pro vyhledávání: '"CRAMBE"'
Autor:
Moura DC; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., Vieira FJG; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., Miranda RM; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., Cordeiro PO; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., Molossi L; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., da Silva Souza D; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., Zampieri VH; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., Soares SR; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., Viana FN; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil., Brito AF; Department of Biological Sciences, University of New Hampshire, 30 O'Kane Road, Durham, NH, 03824, USA., Oliveira AS; Dairy Cattle Research Laboratory, Universidade Federal de Mato Grosso, Sinop, MT, 78557-267, Brazil. andre.oliveira@ufmt.br.
Publikováno v:
Tropical animal health and production [Trop Anim Health Prod] 2023 Nov 24; Vol. 55 (6), pp. 417. Date of Electronic Publication: 2023 Nov 24.
Autor:
Gonçalves AC Jr; Universidade Estadual do Oeste do Paraná (UNIOESTE), CNPq Scientific Productivity Fellowship, Pernambuco Street, 1777 - Centro, Marechal Cândido Rondon, State of Paraná, 85960-000, Brazil. Electronic address: affonso133@hotmail.com., Schwantes D; Departamento de Ciencias Vegetales, Facultad de Agronomía e Ing. Forestal, Pontificia Universidad Católica de Chile, Avenida Vicuña Mackenna 4860, Santiago, Macul, Región Metropolitana, Chile. Electronic address: daniel_schwantes@hotmail.com., Braga de Sousa RF; Universidade Estadual do Oeste do Paraná (UNIOESTE), Pernambuco Street, 1777 - Centro, Marechal Cândido Rondon, State of Paraná, 85960-000, Brazil. Electronic address: r_felipe_b@hotmail.com., Benetoli da Silva TR; Universidade Estadual de Maringá (UEM), CNPq Scientific Productivity Fellowship, Av. Ângelo Moreira da Fonseca, 1800 - Parque Danielle, Umuarama, State of Paraná, 87506-370, Brazil. Electronic address: trbsilva@uem.br., Guimarães VF; Universidade Estadual do Oeste do Paraná (UNIOESTE), CNPq Scientific Productivity Fellowship, Pernambuco Street, 1777 - Centro, Marechal Cândido Rondon, State of Paraná, 85960-000, Brazil. Electronic address: vandeirfg@yahoo.com.br., Campagnolo MA; Educational College of Medianeira (UDC-Medianeira), Rio Branco Street, 1820, Centro, Medianeira, State of Paraná, 85884-000, Brazil. Electronic address: campagnolo.m@hotmail.com., Soares de Vasconcelos E; Universidade Estadual do Oeste do Paraná (UNIOESTE), Pernambuco Street, 1777 - Centro, Marechal Cândido Rondon, State of Paraná, 85960-000, Brazil., Zimmermann J; Universidade Estadual do Oeste do Paraná (UNIOESTE), Pernambuco Street, 1777 - Centro, Marechal Cândido Rondon, State of Paraná, 85960-000, Brazil. Electronic address: juliaanozimmermann@gmail.com.
Publikováno v:
Journal of environmental management [J Environ Manage] 2020 May 15; Vol. 262, pp. 110342. Date of Electronic Publication: 2020 Mar 09.
Autor:
Li X; Department of Plant Breeding, Swedish University of Agricultural Sciences, Alnarp, Sweden., Guan R; Department of Plant Breeding, Swedish University of Agricultural Sciences, Alnarp, Sweden., Fan J; Department of Plant Breeding, Swedish University of Agricultural Sciences, Alnarp, Sweden.; Present address: Hubei Academy of Agricultural Sciences, Wuhan, China., Zhu LH; Department of Plant Breeding, Swedish University of Agricultural Sciences, Alnarp, Sweden.
Publikováno v:
Plant & cell physiology [Plant Cell Physiol] 2019 Jun 01; Vol. 60 (6), pp. 1274-1283.
Autor:
Stahl MA; School of Food Engineering, University of Campinas, Brazil. Electronic address: m145046@dac.unicamp.br., Buscato MHM; School of Chemical Engineering, University of Campinas, Brazil., Grimaldi R; School of Food Engineering, University of Campinas, Brazil., Cardoso LP; Institute of Physics Gleb Wataghin, University of Campinas, Brazil., Ribeiro APB; School of Food Engineering, University of Campinas, Brazil.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2018 May; Vol. 107, pp. 61-72. Date of Electronic Publication: 2018 Feb 06.
Autor:
El-Demerdash A; Institut de Chimie des Substances Naturelles, CNRS UPR 2301, Univ. Paris-Sud, University of Paris-Saclay, 1, Avenue de la Terrasse, 91198 Gif-Sur-Yvette, France. eldemerdash555@gmail.com.; Organic Chemistry Division, Chemistry Department, Faculty of Science, Mansoura University, Mansoura 35516, Egypt. eldemerdash555@gmail.com., Atanasov AG; Institute of Genetics and Animal Breeding of the Polish Academy of Sciences, 05-552 Jastrzebiec, Poland. atanas.atanasov@univie.ac.at.; Department of Pharmacognosy, University of Vienna, 1090 Vienna, Austria. atanas.atanasov@univie.ac.at., Bishayee A; Department of Pharmaceutical Sciences, College of Pharmacy, Larkin University, 18301 N. Miami Avenue, Miami, FL 33169, USA. abishayee@ularkin.org., Abdel-Mogib M; Organic Chemistry Division, Chemistry Department, Faculty of Science, Mansoura University, Mansoura 35516, Egypt. mmdhbdlmgb@gmail.com., Hooper JNA; Queensland Museum, P.O. Box 3300, South Brisbane, QLD BC 4101, Australia. john.hooper@qm.qld.gov.au., Al-Mourabit A; Institut de Chimie des Substances Naturelles, CNRS UPR 2301, Univ. Paris-Sud, University of Paris-Saclay, 1, Avenue de la Terrasse, 91198 Gif-Sur-Yvette, France. Ali.ALMOURABIT@cnrs.fr.
Publikováno v:
Nutrients [Nutrients] 2018 Jan 02; Vol. 10 (1). Date of Electronic Publication: 2018 Jan 02.
Autor:
Chirilă, Simona Dumitrița1 simonachirilasc@yahoo.com, Cara, Irina Gabriela2,3, Motrescu, Iuliana3,4
Publikováno v:
Tuexenia. 2022, Vol. 42, p275-296. 23p.
Autor:
Batista PF; Ecophysiology and Plant Productivity Laboratory, Goiano Federal Institute of Science and Technology - Campus Rio Verde, P.O. Box 66, 75901-970, Rio Verde, GO, Brazil., Costa AC; Ecophysiology and Plant Productivity Laboratory, Goiano Federal Institute of Science and Technology - Campus Rio Verde, P.O. Box 66, 75901-970, Rio Verde, GO, Brazil. Electronic address: alcarcos@pq.cnpq.br., Müller C; Ecophysiology and Plant Productivity Laboratory, Goiano Federal Institute of Science and Technology - Campus Rio Verde, P.O. Box 66, 75901-970, Rio Verde, GO, Brazil., Silva-Filho RO; Ecophysiology and Plant Productivity Laboratory, Goiano Federal Institute of Science and Technology - Campus Rio Verde, P.O. Box 66, 75901-970, Rio Verde, GO, Brazil., Barbosa da Silva F; Stressed Plant Studies Laboratory, The University of São Paulo, Luiz de Queiroz College of Agriculture (ESALQ), P.O. Box 9, 13418- 900, Piracicaba, SP, Brazil., Merchant A; Centre for Carbon Water and Food, The University of Sydney, Camden, 2570, NSW, Australia., Mendes GC; Ecophysiology and Plant Productivity Laboratory, Goiano Federal Institute of Science and Technology - Campus Rio Verde, P.O. Box 66, 75901-970, Rio Verde, GO, Brazil., Nascimento KJT; Ecophysiology and Plant Productivity Laboratory, Goiano Federal Institute of Science and Technology - Campus Rio Verde, P.O. Box 66, 75901-970, Rio Verde, GO, Brazil.
Publikováno v:
Plant physiology and biochemistry : PPB [Plant Physiol Biochem] 2018 Aug; Vol. 129, pp. 310-322. Date of Electronic Publication: 2018 Jun 12.
Autor:
Fonseca, Jhessica M.1, Spessato, Lucas1, Crespo, Lucas H. S.1, Silva, Marcela C.1, da Silva, Camila2, Silva, Taís L.3, Cazetta, André L.1, Almeida, Vitor C.1 vcalmeida@uem.br
Publikováno v:
Green Technologies & Sustainability. Sep2024, Vol. 2 Issue 3, p1-8. 8p.
Publikováno v:
Revista de Ciências Agroveterinárias, Vol 23, Iss 4 (2024)
O crambe (Crambe abyssinica), pertencente à família Brassicaceae, se destaca pelo seu potencial agrícola. Contudo, pouco se sabe sobre as exigências de potássio da cultura. Por isso, o objetivo do presente trabalho foi avaliar o efeito de doses
Externí odkaz:
https://doaj.org/article/7c4029d8f0134ab28186aade56d254ec