Zobrazeno 1 - 10
of 15
pro vyhledávání: '"COOKING / Regional & Cultural / Portuguese"'
Autor:
Antonio Bras
Köstliche Gerichte vom Atlantik – echt portugiesisch kochen ist jetzt ganz einfach! Die Küche Portugals ist so bunt wie das Land selbst. Zwischen Meer und Bergen, grünem Hinterland und trockenen Küstenstrichen haben sich viele Einflüsse der Se
Autor:
Stacy Silva-Boutwell
Authentic Portuguese plates—no passport required It doesn't matter if you're a novice cook or a seasoned chef—you can recreate the mouthwatering flavors of Portugal in the comfort of your own kitchen. The Easy Portuguese Cookbook makes it possibl
Autor:
Pilar Hernandez, Eileen Smith
These authentic recipes will bring classic Chilean flavors to your doorstep! The Spanish phrase quédate un poquito, or “stay a while,” is the essence of Chilean hospitality—one does not “stop by for a quick bite” in Chile. Comprised of mor
Autor:
ドゥアルテ智子 著
ルーツは修道院。日本の菓子文化にも大きな影響を与えたポルトガル菓子を徹底案内カステラをはじめ、日本の洋菓子は16世紀にポルトガルの宣教師たちによってもたらされたとされて
Autor:
Nuno Mendes
In this groundbreaking cookbook, Lisbon native and internationally renowned chef Nuno Mendes reveals the alluring food of one of the great undiscovered culinary centers of Europe.Sharing recipes inspired by the dishes that he grew up eating, Mendes t
Autor:
Rebecca Seal
Full of history, great food and bursting with character, Portugal's capital is a one of Europe's most charming cities. In Lisbon, Rebecca Seal shares her favourite recipes, inspired by her travels.Set on seven hills, Lisbon features world-class beach
Autor:
Nuno Mendes
Lisbon is known as Portugal's'City of Light', its beautiful, tiled buildings and cobbled streets illuminated by the reflections of the nearby waters. It is also one of the great undiscovered culinary centres of Europe. Internationally renowned chef N
Autor:
Abraham Conlon, Adrienne Lo
With 100 recipes, this is the first book to explore the vibrant food culture of Macau—an east-meets-west melting pot of Chinese, Portuguese, Malaysian, and Indian foodways—as seen through the lens of the cult favorite Chicago restaurant, Fat Rice
Autor:
George Mendes
“With crisp, toothsome images of the dishes and postcard-worthy shots of Portugal, Mendes's collection is an inspired, loving tribute to the country.” —Publishers Weekly (starred review) Chef-restaurateur George Mendes introduces us to the worl