Enhancing surface liming rate on a no-till cropping system in an oxisol of Southern Brazilian

Autor: CONTE, E. D., CONCEIÇÃO, M. M. da, BUENO, J. A. S., SCHENKEL, V. O., MARCHIORETTO, L. de R., GEBLER, L.

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

The aim of the experiment is to evaluate the physical and chemical effects caused on the properties of red latosol containing high levels of organic matter in the aftermath of 40 months after surface liming and the effects on yield components of no-t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::f86f1bd9f085f74284242d27561a79fb
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1077724