Zobrazeno 1 - 10
of 18
pro vyhledávání: '"COMPOSITION of cacao"'
Autor:
Tovar-Pérez, Erik G.1 (AUTHOR) egtovarpe@conacyt.mx, Guerrero-Becerra, Lucia2 (AUTHOR), Lugo-Cervantes, Eugenia2 (AUTHOR)
Publikováno v:
CyTA: Journal of Food. Nov2017, Vol. 15 Issue 4, p489-496. 8p.
Autor:
Loureiro, Guilherme A. H. A.1 (AUTHOR), Araujo, Quintino R.1,2 (AUTHOR) quintino@cepec.gov.br, Sodré, George A.1,2 (AUTHOR), Valle, Raúl R.1,2 (AUTHOR), Souza, José O.2 (AUTHOR), Ramos, Edson M. L. S.3 (AUTHOR), Comerford, Nicholas B.4 (AUTHOR), Grierson, Pauline F.5 (AUTHOR)
Publikováno v:
Food Reviews International. 2017, Vol. 33 Issue 4, p382-405. 24p.
Autor:
Balladares, Carlos1, Chóez-Guaranda, Ivan2, García, Jairo3, Sosa, Daynet2,3, Pérez, Sebastián4, González, Juan Emilio4, Viteri, Rafael2, Barragán, Ana2, Quijano-Avilés, María2, Manzano, Patricia2,3 pmanzano@espol.edu.ec
Publikováno v:
Emirates Journal of Food & Agriculture (EJFA). 2016, Vol. 28 Issue 10, p741-745. 5p.
Publikováno v:
Ciencia y Tecnologia de los Alimentos. sep-dic2011, Vol. 21 Issue 3, p41-49. 9p. 1 Chart.
Publikováno v:
European Food Research & Technology. Nov2015, Vol. 241 Issue 5, p663-681. 19p.
Autor:
Fernandes, Luciel dos Santos, Correa, Fábio M., Ingram, Keith T., de Almeida, Alex-Alan Furtado, Royaert, Stefan
Publikováno v:
Horticulture Research; 3/1/2020, Vol. 7 Issue 1, p1-18, 18p
Publikováno v:
International Journal of GEOMATE; Mar2018, Issue 3, p36-41, 6p
Autor:
Otoide, J. E.
Publikováno v:
Bulletin of Pure & Applied Sciences-Botany; Jan-Jun2017, Vol. 36 Issue 1, p1-9, 9p
Autor:
Souza, Vânia, Almeida, Alex-Alan, S. Souza, Jadiel, Mangabeira, Pedro, Jesus, Raildo, Pirovani, Carlos, Ahnert, Dário, Baligar, Virupax, Loguercio, Leandro
Publikováno v:
Environmental Science & Pollution Research; Jan2014, Vol. 21 Issue 2, p1217-1230, 14p
Autor:
Hernández-Hernández, Carolina1, Viera-Alcaide, Isabel1, Morales-Sillero, Ana María2, Fernández-Bolaños, Juan1, Rodríguez-Gutiérrez, Guillermo1 guirogu@cica.es
Publikováno v:
Food Chemistry. Feb2018, Vol. 240, p831-839. 9p.