Zobrazeno 1 - 10
of 1 974
pro vyhledávání: '"CLOSTRIDIUM beijerinckii"'
Autor:
Kumar S; Department of Food Science, University of Wisconsin-Madison, Madison, Wisconsin, USA., Agyeman-Duah E; Department of Food Science, University of Wisconsin-Madison, Madison, Wisconsin, USA., Awaga-Cromwell MM; Department of Food Science, University of Wisconsin-Madison, Madison, Wisconsin, USA., Ujor VC; Department of Food Science, University of Wisconsin-Madison, Madison, Wisconsin, USA.
Publikováno v:
Applied and environmental microbiology [Appl Environ Microbiol] 2024 Oct 23; Vol. 90 (10), pp. e0101224. Date of Electronic Publication: 2024 Sep 11.
Autor:
Tekin N; Biology Department, Science Faculty, Ankara University, Beşevler, Ankara, 06100, Turkey., Köse T; Biology Department, Science Faculty, Ankara University, Beşevler, Ankara, 06100, Turkey., Karatay SE; Biology Department, Science Faculty, Ankara University, Beşevler, Ankara, 06100, Turkey. sertugrul@ankara.edu.tr., Dönmez G; Biology Department, Science Faculty, Ankara University, Beşevler, Ankara, 06100, Turkey.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2024 Aug; Vol. 31 (39), pp. 51568-51581. Date of Electronic Publication: 2024 Aug 08.
Autor:
Tekin N; Science Faculty, Biology Department, Ankara University, Beşevler, Turkey., Ertuğrul Karatay S; Science Faculty, Biology Department, Ankara University, Beşevler, Turkey., Dönmez G; Science Faculty, Biology Department, Ankara University, Beşevler, Turkey.
Publikováno v:
Preparative biochemistry & biotechnology [Prep Biochem Biotechnol] 2024 Apr; Vol. 54 (4), pp. 483-493. Date of Electronic Publication: 2023 Aug 23.
Autor:
Jawad M; MOE Key Laboratory of Bio-Intelligent Manufacturing, Engineering Research Center of Application and Transformation for Synthetic Biology, School of Bioengineering, Dalian University of Technology, Dalian 116024, Liaoning, China., Wang H; MOE Key Laboratory of Bio-Intelligent Manufacturing, Engineering Research Center of Application and Transformation for Synthetic Biology, School of Bioengineering, Dalian University of Technology, Dalian 116024, Liaoning, China., Wu Y; MOE Key Laboratory of Bio-Intelligent Manufacturing, Engineering Research Center of Application and Transformation for Synthetic Biology, School of Bioengineering, Dalian University of Technology, Dalian 116024, Liaoning, China; Ningbo Institute of Dalian University of Technology, Ningbo 315016, China. Electronic address: wuyouduo@dlut.edu.cn., Rehman O; MOE Key Laboratory of Bio-Intelligent Manufacturing, Engineering Research Center of Application and Transformation for Synthetic Biology, School of Bioengineering, Dalian University of Technology, Dalian 116024, Liaoning, China., Song Y; Ningbo Institute of Dalian University of Technology, Ningbo 315016, China., Xu R; Yunnan Provincial Rural Energy Engineering Key Laboratory, Kunming 650600, China., Zhang Q; SINOPEC Dalian Research Institute of Petroleum and Petrochemicals Co., Ltd., Dalian 116041, China., Gao H; SINOPEC Dalian Research Institute of Petroleum and Petrochemicals Co., Ltd., Dalian 116041, China., Xue C; MOE Key Laboratory of Bio-Intelligent Manufacturing, Engineering Research Center of Application and Transformation for Synthetic Biology, School of Bioengineering, Dalian University of Technology, Dalian 116024, Liaoning, China; Ningbo Institute of Dalian University of Technology, Ningbo 315016, China. Electronic address: xue.1@dlut.edu.cn.
Publikováno v:
Journal of biotechnology [J Biotechnol] 2024 Jan 10; Vol. 379, pp. 1-5. Date of Electronic Publication: 2023 Nov 07.
Autor:
Okonkwo CC; Department of Animal Science, College of Food Agricultural and Environmental Sciences, The Ohio State University, Wooster, OH, 44691, USA.; Biotechnology Program, College of Science, The Roux Institute, Northeastern University, 100 Fore Street, Portland, ME, 04103, USA.; Department of Chemistry and Chemical Biology, College of Science, Northeastern University, 360 Huntington Avenue, Boston, MA, 02115, USA., Duduyemi A; Department of Animal Science, College of Food Agricultural and Environmental Sciences, The Ohio State University, Wooster, OH, 44691, USA., Ujor VC; Department of Food Science, University of Wisconsin-Madison, 1605 Linden Drive, Maddison, WI, 53706, USA., Qureshi N; United States Department of Agriculture (USDA), Agricultural Research Service (ARS), National Center for Agricultural Utilization Research (NCAUR), Bioenergy Research Unit, 1815 N University Street, Peoria, IL, 61604, USA., Ezeji TC; Department of Animal Science, College of Food Agricultural and Environmental Sciences, The Ohio State University, Wooster, OH, 44691, USA. ezeji.1@osu.edu.; Department of Food Agricultural and Biological Engineering, College of Food Agricultural and Environmental Sciences, The Ohio State University, 1680 Madison Avenue, Wooster, OH, 44691, USA. ezeji.1@osu.edu.
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2024 Nov 09; Vol. 108 (1), pp. 508. Date of Electronic Publication: 2024 Nov 09.
Autor:
Luo LL; School of Biology and Biological Engineering, Guangdong Key Laboratory of Fermentation and Enzyme Engineering, South China University of Technology, Guangzhou Higher Education Mega Center, Panyu, Guangzhou 510006, China., Zhu MJ; School of Biology and Biological Engineering, Guangdong Key Laboratory of Fermentation and Enzyme Engineering, South China University of Technology, Guangzhou Higher Education Mega Center, Panyu, Guangzhou 510006, China; The Key Laboratory of Biological Resources and Ecology of Pamirs Plateau in Xinjiang Uygur Autonomous Region, The Key Laboratory of Ecology and Biological Resources in Yarkand Oasis at Colleges & Universities Under the Department of Education of Xinjiang Uygur Autonomous Region, College of Life and Geographic Sciences, Kashi University, Kashi 844006, China. Electronic address: mjzhu@scut.edu.cn.
Publikováno v:
Bioresource technology [Bioresour Technol] 2024 Sep; Vol. 407, pp. 131141. Date of Electronic Publication: 2024 Jul 22.
Autor:
Rumbaugh TD; Department of Chemistry, The Pennsylvania State University, University Park, PA 16802., Gorka MJ; Department of Chemistry, The Pennsylvania State University, University Park, PA 16802., Baker CS; Department of Biochemistry and Molecular Biology, The Pennsylvania State University, University Park, PA 16802., Golbeck JH; Department of Chemistry, The Pennsylvania State University, University Park, PA 16802.; Department of Biochemistry and Molecular Biology, The Pennsylvania State University, University Park, PA 16802., Silakov A; Department of Chemistry, The Pennsylvania State University, University Park, PA 16802.
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America [Proc Natl Acad Sci U S A] 2024 Aug 20; Vol. 121 (34), pp. e2400267121. Date of Electronic Publication: 2024 Aug 13.
Autor:
Silvestri G; Department of Biotechnology and Biosciences BtBs, University of Milano-Bicocca, Piazza dell'Ateneo Nuovo 1, 20126 Milan, Italy., Arrigoni F; Department of Biotechnology and Biosciences BtBs, University of Milano-Bicocca, Piazza dell'Ateneo Nuovo 1, 20126 Milan, Italy., Persico F; Department of Biotechnology and Biosciences BtBs, University of Milano-Bicocca, Piazza dell'Ateneo Nuovo 1, 20126 Milan, Italy., Bertini L; Department of Biotechnology and Biosciences BtBs, University of Milano-Bicocca, Piazza dell'Ateneo Nuovo 1, 20126 Milan, Italy., Zampella G; Department of Biotechnology and Biosciences BtBs, University of Milano-Bicocca, Piazza dell'Ateneo Nuovo 1, 20126 Milan, Italy., De Gioia L; Department of Biotechnology and Biosciences BtBs, University of Milano-Bicocca, Piazza dell'Ateneo Nuovo 1, 20126 Milan, Italy., Vertemara J; Department of Biotechnology and Biosciences BtBs, University of Milano-Bicocca, Piazza dell'Ateneo Nuovo 1, 20126 Milan, Italy.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Aug 11; Vol. 28 (16). Date of Electronic Publication: 2023 Aug 11.
Autor:
Patinios C; Laboratory of Microbiology, Wageningen University and Research, Stippeneng 4, 6708 WE, Wageningen, The Netherlands.; Bioprocess Engineering, Wageningen University and Research, Droevendaalsesteeg 1, 6708 PB, Wageningen, The Netherlands., de Vries ST; Laboratory of Microbiology, Wageningen University and Research, Stippeneng 4, 6708 WE, Wageningen, The Netherlands., Diallo M; Laboratory of Microbiology, Wageningen University and Research, Stippeneng 4, 6708 WE, Wageningen, The Netherlands.; Bioconversion Group, Wageningen Food and Biobased Research, Wageningen University and Research, Bornse Weilanden 9, 6708 WG, Wageningen, The Netherlands., Lanza L; Laboratory of Microbiology, Wageningen University and Research, Stippeneng 4, 6708 WE, Wageningen, The Netherlands., Verbrugge PLJVQ; Laboratory of Microbiology, Wageningen University and Research, Stippeneng 4, 6708 WE, Wageningen, The Netherlands., López-Contreras AM; Bioconversion Group, Wageningen Food and Biobased Research, Wageningen University and Research, Bornse Weilanden 9, 6708 WG, Wageningen, The Netherlands., van der Oost J; Laboratory of Microbiology, Wageningen University and Research, Stippeneng 4, 6708 WE, Wageningen, The Netherlands., Weusthuis RA; Bioprocess Engineering, Wageningen University and Research, Droevendaalsesteeg 1, 6708 PB, Wageningen, The Netherlands., Kengen SWM; Laboratory of Microbiology, Wageningen University and Research, Stippeneng 4, 6708 WE, Wageningen, The Netherlands. serve.kengen@wur.nl.
Publikováno v:
Scientific reports [Sci Rep] 2023 Jun 22; Vol. 13 (1), pp. 10153. Date of Electronic Publication: 2023 Jun 22.
Autor:
Bravo-Venegas J; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, Santiago de Compostela 15706, Spain., Prado-Acebo I; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, Santiago de Compostela 15706, Spain., Gullón B; Universidade de Vigo, Departamento de Enxeñaría Química, Facultade de Ciencias, 32004 Ourense, Spain., Lú-Chau TA; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, Santiago de Compostela 15706, Spain. Electronic address: thelmo.lu@usc.es., Eibes G; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, Santiago de Compostela 15706, Spain.
Publikováno v:
Waste management (New York, N.Y.) [Waste Manag] 2023 Jun 01; Vol. 164, pp. 47-56. Date of Electronic Publication: 2023 Apr 06.