Ecological co-benefits from sea cucumber farming: Holothuria scabra increases growth rate of seagrass

Autor: Bryne T. Ngwenya, AG Donah, Amw Wilson, J Arnull, T Klückow, Kyle G. Dexter, Cla Gough, K Brayne, Alexander W. Tudhope

Publikováno v: Arnull, J, Wilson, A, Brayne, K, Dexter, K, Donah, A, Gough, C, Klückow, T, Ngwenya, B & Tudhope, A 2021, ' Ecological co-benefits from sea cucumber farming: Holothuria scabra increases growth rate of seagrass ', Aquaculture environment interactions, vol. 13, pp. 301-310 . https://doi.org/10.3354/aei00409
Aquaculture Environment Interactions, Vol 13, Pp 301-310 (2021)

Sea cucumber aquaculture is increasing in extent and importance throughout the Indo-Pacific region, supplying a luxury seafood market in Asia. In this context, the grow-out of hatchery-bred juveniles in community-farmed pens is proving to be a viable

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6b27a8cbc5cd3aa6948ecd38c8c505e9
https://hdl.handle.net/20.500.11820/a96f659e-ba60-4d1f-a6be-2b9640d7712f