Zobrazeno 1 - 10
of 1 356
pro vyhledávání: '"CECA"'
Autor:
A. B. Dagaeva, B. M. Makhieva
Publikováno v:
Ветеринария сегодня, Vol 13, Iss 3, Pp 242-247 (2024)
The most common disease of young poultry in commercial farms of the Russian Caspian region is eimeriosis. In most cases, after convalescence from coccidiosis caused by one of Eimeria species poultry remains susceptible to other species. This parasite
Externí odkaz:
https://doaj.org/article/bb638610658042f49b4d1913520fe9ff
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101525- (2024)
In this study, three fermentation treatments of spontaneous fermentation (SF), direct inoculation of CECA (YF), and inoculation with CECA after addition of dimethyl dicarbonate (YDF) were carried out. Multivariate statistical analysis approved that C
Externí odkaz:
https://doaj.org/article/31e42aab9a40417ba5271af2d2b12add
Autor:
S. Oladokun, D. Adewole
Publikováno v:
Journal of Applied Poultry Research, Vol 33, Iss 2, Pp 100397- (2024)
SUMMARY: The chicken gut microbiota plays important roles in host physiology and well-being. It can be impacted by several management and environmental factors like the use of antibiotic growth promoters (AGP) and heat stress (HS). Probiotics, essent
Externí odkaz:
https://doaj.org/article/481257f4e3b94259b2a0f9305236cf7e
Autor:
Katarzyna B. Miska, Monika Proszkowiec-Weglarz, Vinicius Buiatte, Mahmoud Mahmoud, Tyler Lesko, Mark C. Jenkins, Surinder Chopra, Alberto Gino Lorenzoni
Publikováno v:
Frontiers in Microbiomes, Vol 2 (2023)
Necrotic enteritis (NE) is a disease of the gastrointestinal tract that is common in broiler chickens and causes substantial economic losses to the poultry industry worldwide. The removal of many antimicrobials in poultry diets has driven the search
Externí odkaz:
https://doaj.org/article/53f3b6bfbfbf4279946e0ff574acee94
Publikováno v:
Complex & Intelligent Systems, Vol 9, Iss 4, Pp 4555-4570 (2023)
Abstract For images corrupted for various reasons, the size of the corrupted area is often arbitrary and it has been a challenge to inpainting the larger missing areas. Though popular multistage networks ease the inpainting difficulty by repairing da
Externí odkaz:
https://doaj.org/article/752daf3c22404cf797b1264cf15b665a
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Monika Proszkowiec-Weglarz, Katarzyna B. Miska, Laura E. Ellestad, Lori L. Schreier, Stanislaw Kahl, Nadia Darwish, Philip Campos, Jonathan Shao
Publikováno v:
BMC Microbiology, Vol 22, Iss 1, Pp 1-20 (2022)
Abstract Background The first two weeks of post-hatch (PH) growth in broilers (meat-type birds) are critical for gut development and microbiota colonization. In the current broiler production system, chicks may not receive feed and water for 24 to 72
Externí odkaz:
https://doaj.org/article/ee7f195a98e84e5394bd9adfbbb9fce3
Autor:
Xuefei Chen, Liansi Huang, Lumin Cheng, Bo Hu, Hehe Liu, Jiwei Hu, Shenqiang Hu, Chunchun Han, Hua He, Bo Kang, Hengyong Xu, Jiwen Wang, Liang Li
Publikováno v:
BMC Microbiology, Vol 22, Iss 1, Pp 1-10 (2022)
Abstract Background Rearing systems can affect livestock production directly, but whether they have effects on intestinal growth states and ceca microorganisms in ducks is largely unclear. The current study used Nonghua ducks to estimate the effects
Externí odkaz:
https://doaj.org/article/a84504375b02445e851068c3def095fd
Publikováno v:
Applied Sciences, Vol 13, Iss 22, p 12259 (2023)
This study identified and evaluated differences between microbiome compositions of the ileum and ceca of 1940 and 2016 white leghorn genetic strains fed representative contemporary diets from those times. Ileal and cecal samples were collected at 69
Externí odkaz:
https://doaj.org/article/c1599c3978e8479c9093846b215b2b9c