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pro vyhledávání: '"CE Stevens"'
Autor:
CE Stevens
Publikováno v:
The American Journal of Clinical Nutrition. 31:161S-168S
The rate of digesta marker passage through the large intestine of the dog, pig, and pony correlated with the relative length and degree of sacculation of the colon. Volatile fatty acids (VFA), the end products of microbial digestion of all forms of c
Autor:
CE Stevens, BK Stettler
Publikováno v:
American Journal of Physiology-Legacy Content. 211:264-271
Publikováno v:
American Journal of Physiology-Legacy Content. 207:371-377
In seven of eight adult bovine females, increase in right ruminal or omasal artery flow was seen upon feeding. This increase continued beyond the act of feeding and was independent of weight-volume and motility change. Blood flow recorded from poster
Publikováno v:
American Journal of Physiology-Legacy Content. 198:449-455
Motor events in the omasum were studied by recording reticulo-omasal pressure changes and attempting to correlate these with ingesta flow. Fluid-filled, open-tipped catheters and strain gauges were used. Ingesta flow was studied by fluoroscopic exami
Autor:
BK Stettler, CE Stevens
Publikováno v:
American Journal of Physiology-Legacy Content. 210:365-372
Autor:
CE Stevens, WJ Chien
Publikováno v:
American Journal of Physiology-Legacy Content. 223:997-1003
Publikováno v:
Digestive Physiology and Metabolism in Ruminants ISBN: 9789401180696
Microbial digestion and synthesis in the ruminant forestomach requires retention of ingesta and micro-organisms for a relatively prolonged period of time, an anaerobic environment, a suitable range of pH, and removal of inhibitory end-products. Many
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6d3211f4e8336e3d89dbf8d79e18504d
https://doi.org/10.1007/978-94-011-8067-2_33
https://doi.org/10.1007/978-94-011-8067-2_33
Publikováno v:
Journal of animal science. 46(6)
Publikováno v:
The Journal of nutrition. 109(6)
Twelve swine were used to assess the movement of fluid and particulate digesta through their gastrointestinal tracts and to determine the diurnal variations in organic acid levels for various segments of the tract. Animals were fed twice daily at 12-
Publikováno v:
The American journal of physiology. 226(5)