Zobrazeno 1 - 10
of 24
pro vyhledávání: '"CD-ELISA"'
Autor:
İşılay Lavkor, Mehmet Biçici
Publikováno v:
Journal of Agricultural Sciences, Vol 21, Iss 3, Pp 394-405 (2015)
Aflatoksin bulaşması yerfıstığı ve ürünlerinde rastlanan önemli sorunlarından biridir. Bu çalışmada Osmaniye’de yetiştirilen yerfıstığı ürününde farklı dönemlerdeki toplam aflatoksin seviyelerinin ve bu toksin oluşumları i
Externí odkaz:
https://doaj.org/article/1dbfe3837a0c4d60b2f6fbf2ce4d007e
Autor:
Lin Samuel
Publikováno v:
Journal of Biological Engineering, Vol 5, Iss 1, p 15 (2011)
Abstract CD-ELISA uses the microfluidic ranking method and centrifugal force to control the testing solution as it flows into the reaction region. The most challenging part of CD-ELISA is controlling the flow process for different biological testing
Externí odkaz:
https://doaj.org/article/e5b5beca3e5f4212a2e7ab4018033a6f
Autor:
Siddaiah Chandra Nayaka, Mohammed Aiyaz, Venkataramana Mudili, Vijai Kumar Gupta, Tapani Yli-Mattila, Shetty Thimmappa Divakara, Geromy G. Moore, Siddapura Ramachandrappa Niranjana
Publikováno v:
Current Genomics
A total of 106 maize seed samples were collected from different agro-climatic regions of India. Sixty-two Fusarium isolates were recovered, 90% of which were identified as Fusarium verticillioides based on morphological and molecular characters. Use
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f8cf88a58697599afb3ab2737e5af42
https://pubmed.ncbi.nlm.nih.gov/27226769
https://pubmed.ncbi.nlm.nih.gov/27226769
Autor:
LAVKOR, İşılay, BİÇİCİ, Mehmet
Publikováno v:
Volume: 21, Issue: 3 394-405
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Aflatoxin contamination is one of the important problems on peanuts and their products. The aim of the study was to detect aflatoxin occurrence and critical periods of toxin production on peanuts collected in different periods. The study1. GirişYerf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::691940990497b7353370e7b4bb02ffb3
https://hdl.handle.net/20.500.12605/8400
https://hdl.handle.net/20.500.12605/8400
Aflatoxin contamination is one of the important problems on peanuts and their products. The aim of the study was to detect aflatoxin occurrence and critical periods of toxin production on peanuts collected in different periods. The study was carried
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::d81d6abf982765a377451095b702732a
https://hdl.handle.net/20.500.12605/10667
https://hdl.handle.net/20.500.12605/10667
Autor:
Uyanık, Esra
TEZ9995 Tez (Doktora) -- Çukurova Üniversitesi, Adana, 2014. Kaynakça (s. 105-121) var. xiii, 129 s. : res. (bzs. rnk.), tablo ; 29 cm. Bu çalışma 2010-2011 yıllarında, Adana ili mısır ekim alanlarında, mısır koçanlarında bozulmalara n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::78dc011afb896c8c03c271643bc36a3e
https://hdl.handle.net/20.500.12605/30051
https://hdl.handle.net/20.500.12605/30051
Autor:
Nevcihan Gürsoy, Mehmet Biçici
Publikováno v:
Gıda, Vol 31, Iss 4, Pp 209-215 (2015)
Volume: 31, Issue: 4 209-215
Gıda
Volume: 31, Issue: 4 209-215
Gıda
Aflatoxin contamination is one of the important problem on peanuts and products. The aim of this study was detected aflatoxin formations and critic periods of toxin production on peanuts which are collected from different periods. In the present stud
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::69098b4cd81ad37b53f8daf719c5de81
https://hdl.handle.net/20.500.12605/3091
https://hdl.handle.net/20.500.12605/3091
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