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Autor:
CARVALHO, Clêidida Barros de
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFRPEUniversidade Federal Rural de PernambucoUFRPE.
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Made available in DSpace on 2017-03-23T14:54:25Z (GMT). No. of bits
Made available in DSpace on 2017-03-23T14:54:25Z (GMT). No. of bits
Externí odkaz:
http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6655
Autor:
Carvalho, Clêidida Barros de
Publikováno v:
LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Instituto Federal de Educação, Ciência e Tecnologia Baiano-Escola Agrotécnica Federal de Santa Inês The objective of this experiment was to evaluate different levels of methionine+cystine and their relationships with lysine for light commercial
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::7137ccee8d5073263fada250af948cb7
http://locus.ufv.br/handle/123456789/1790
http://locus.ufv.br/handle/123456789/1790