Zobrazeno 1 - 10
of 18
pro vyhledávání: '"CAPUTO, PASQUALE"'
Autor:
GIROTTI, STEFANO, MAIOLINI, ELISABETTA, FERRI, ELIDA NORA, CAPUTO, PASQUALE, F. Romolo, M. D’Elia, D. Coppe
Detection and identification of explosives are included among the activities aimed at the protection of citizens against terrorism acts. Analytical methods based on luminescence phenomena can be applied for a sensitive detection of such compounds in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::26f9c346859ac93ba6eb65c906facd44
http://hdl.handle.net/11585/90640
http://hdl.handle.net/11585/90640
Per tutte le industrie e i laboratori artigianali che operano nel settore alimentare, secondo le recenti evoluzioni normative, la sicurezza igienica dei propri prodotti deve essere assicurata tramite l’identificazione e il controllo delle fasi crit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::58f453642bfe0097646cb447d5e385d9
http://hdl.handle.net/11585/79861
http://hdl.handle.net/11585/79861
Le allergie alimentari sono un fenomeno in rapida espansione. Esse sono reazioni d’ipersensibilità nei confronti di alimenti comunemente consumati nell’alimentazione umana. La causa di tali allergie è dovuta all’ipersensibilità verso determi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::362c913717252a29981f5070e09acfa7
http://hdl.handle.net/11585/88955
http://hdl.handle.net/11585/88955
Autor:
MAIOLINI, ELISABETTA, GIROTTI, STEFANO, FERRI, ELIDA NORA, CAPUTO, PASQUALE, G. Guarnieri, S. A. Eremin, A. Montoya, M. J. Moreno, M. D’Elia
The present work was finalised to develop chemiluminescent assays more sensitive and easy to use than the analytical methods currently in use to detect traces of TNT (2,4,6-trinitrotoluene), TATP (Triacetone triperoxide) and HMTD (Hexamethylene tripe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::7846678cebda2fa1f0d105df60e6c1e1
http://hdl.handle.net/11585/77015
http://hdl.handle.net/11585/77015
Autor:
CAPUTO, PASQUALE, FERRI, ELIDA NORA, GIROTTI, STEFANO, G. Guarnieri, G. Lasi, S. Gozzi, F. Milesi
An effective monitoring of microbial contamination on surfaces and plant components is of fundamental importance in food industry, refectories and work canteens to ensure products quality and safety. The classic microbiological tests inform about the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::46989d6e8e40b909fe4c14378c6926e0
http://hdl.handle.net/11585/77016
http://hdl.handle.net/11585/77016
Autor:
CAPUTO, PASQUALE, MAIOLINI, ELISABETTA, FERRI, ELIDA NORA, GIROTTI, STEFANO, G. Guarnieri, F. Greci
TATP (Triacetone triperoxide) and HMTD (Hexamethylene triperoxide diamine) are explosives that contain peroxide groups. This characteristic is responsible for their instability and their frequent use in terrorist attacks is thanks to their simple syn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::a33835567b45eec6eb241232e20b3ef1
http://hdl.handle.net/11585/62657
http://hdl.handle.net/11585/62657
Autor:
CAPUTO, PASQUALE, BOLELLI, LUCA, FERRI, ELIDA NORA, BADIELLO, ROBERTO, ROSSI, SIMONA, GIROTTI, STEFANO
Per tutte le industrie e i laboratori artigianali che operano nel settore alimentare, secondo le recenti evoluzioni normative, la sicurezza igienica dei propri prodotti deve essere assicurata tramite l’identificazione e il controllo delle fasi crit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::312704404772912e909221351e5d2cb7
http://hdl.handle.net/11585/67617
http://hdl.handle.net/11585/67617
Autor:
S. Gozzi, F. Milesi, G. Guarnieri, F. Greci, G. Lasi, CAPUTO, PASQUALE, FERRI, ELIDA NORA, GIROTTI, STEFANO
The monitoring of microbial contamination on surfaces and/or in air is of fundamental importance in all situations in which not optimal sanitary conditions can lead to the spread of infection diseases, or to the contamination of food products. In the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::65794fbd2532fb7ff3b89821428554da
http://hdl.handle.net/11585/62660
http://hdl.handle.net/11585/62660
Autor:
CAPUTO, PASQUALE, GIROTTI, STEFANO, BOLELLI, LUCA, FERRI, ELIDA NORA, BADIELLO, ROBERTO, ROSSI, SIMONA
The aim of the paper was to evaluate the hygiene conditions (microclimatic parameters, CO2 concentration and microbial contamination) in lecture-halls during the day. Classical plate counts and rapid ATP luminescent assay have been employed to determ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::400c653bd4c09f84d2307a085c4598c9
http://hdl.handle.net/11585/62663
http://hdl.handle.net/11585/62663
Autor:
GIROTTI, STEFANO, MAIOLINI, ELISABETTA, CAPUTO, PASQUALE, S. Eremin, A. Montoya, M. J. Moreno
TNT (2,4,6-trinitrotoluene) is one of the most employed explosives in the 20th century and at the same time a well known environmental pollutant for its toxicity. For these reasons the possibility of its detection, particularly at low concentrations,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::997aa155a92a536ea5464aa802d42aac
http://hdl.handle.net/11585/62655
http://hdl.handle.net/11585/62655