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pro vyhledávání: '"CAPACCI, SARA"'
Autor:
Capacci, Sara <1981>
The present work provides an ex-post assessment of the UK 5-a-day information campaign where the positive effects of information on consumption levels are disentangled from the potentially conflicting price dynamics. A model-based estimate of the cou
Externí odkaz:
http://amsdottorato.unibo.it/3123/
Publikováno v:
Journal of Policy Analysis and Management, 2018 Jan 01. 37(1), 88-111.
Externí odkaz:
https://www.jstor.org/stable/45105196
Publikováno v:
In Economics and Human Biology September 2018 30:84-91
Publikováno v:
Bio-Based & Applied Economics. 2022, Vol. 11 Issue 1, p3-20. 18p.
Publikováno v:
In Tourism Management April 2015 47:88-96
Akademický článek
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Autor:
Capacci, Sara1 (AUTHOR) sara.capacci@unibo.it, Allais, Olivier2 (AUTHOR), Bonnet, Celine3 (AUTHOR), Mazzocchi, Mario1 (AUTHOR)
Publikováno v:
PLoS ONE. 10/11/2019, Vol. 14 Issue 10, p1-22. 22p.
Autor:
Capacci, Sara, Mazzocchi, Mario
Publikováno v:
In Journal of Health Economics 2011 30(1):87-98
Publikováno v:
PLoS ONE. 4/17/2018, Vol. 13 Issue 4, p1-17. 17p.
Publikováno v:
Biondi, Beatrice ; Capacci, Sara ; Mazzocchi, Mario (2021) Food purchasing behavior during the COVID-19 pandemic: Evidence from Italian household scanner data. Bologna, IT: Dipartimento di Scienze Statistiche "Paolo Fortunati", Alma Mater Studiorum Università di Bologna, p. 44. DOI 10.6092/unibo/amsacta/6744 . In: Quaderni di Dipartimento. Serie Ricerche (1). ISSN 1973-9346.
This study analyses food and drink purchasing patterns of the Italian population after the onset of COVID-19 pandemic. Based on governmental restrictions at national and regional level, we explore changes in consumption behaviour due to enacted restr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c2f4ac05c24530377076e24a3f29286b